Unwanted snow that blanketed parts of Alberta and Saskatchewan in the month of September has left many farmers at a standstill near the more-than-halfway point of harvest for the year. According to Karin Lindquist, forage and beef specialist with Alberta Agriculture, the frost could be also be a concern for nitrate accumulation. "What happens is,... Read More

Sometimes you have to move slow to get where you want to go. The same can be said for cattle handling. Low stress cattle handling techniques don't just make sense for animal welfare, they're also a key component of verified sustainable beef production. Veterinarian Dr. Kip Lukasiewicz, head of animal handling, field research and facility... Read More

If you're running low on forage, chances are you might already be starting to look for hay suppliers outside of your area. Terry Kowalchuk, forage specialist for the Saskatchewan Ministry of Agriculture, says you have to be conscious of who you buy from, so that you do not get more than you bargained for. He... Read More

The Rural Ontario Institute (ROI) has announced that Gabrielle Ferguson will take the helm of its leadership program offerings, including its flagship Advanced Agricultural Leadership Program (AALP). As leadership programs director, Ferguson will be directly responsible for managing the long-running agriculture and food industry executive development program. She will also work to maintain and create... Read More

The 2018 Straight Cutting Canola Webinar is your chance to learn about straight cutting best practices and innovations from industry experts and experienced growers. Join us on either Wednesday, July 11th OR Friday, July 13th. Whichever day you choose, please note that each webinar will kick off at 8:00 am MST. Click here to register... Read More