Category: Agronomy

Two, and in some cases, three nights of frost in Ontario has hit the soybean crop quite hard. In some eastern counties, re-planting is already underway. The corn crop did not escape unscathed either, though some agronomists and farmers are more hopeful that many corn acres will recover. Paul Hermans, area agronomist for Corteva, covers... Read More

In an ideal situation, farmers could identify field pests, look up a predator or parasitic foe of that pest, and make an order for delivery. While that isn't exactly the case currently, bringing predatory or parasitic insects into an area does happen, and the practice is likely to gain traction as the knowledge of beneficial... Read More

After a week away, we're glad to be back! This episode of The Agronomists focuses on something we don't always talk about: forage! Host Lyndsey Smith is joined by Christine O'Reilly, forage specialist with Ontario Ministry of Agriculture, Food and Rural Affairs (OMAFRA), and Peter Johnson's alter ego: Peter "Wheatgrass" Johnson. Catch a new episode... Read More

Nitrous oxide is one of the three main greenhouse gases emitted by agricultural activities, and nitrogen fertilizer management is one of many ways to reduce emissions of nitrous oxide, and to keep our nitrogen where it needs to be for a crop. Wes Anderson, vice president of agronomy with Croptimistic Technologies, has written a blog... Read More