Have you ever wondered just exactly how your corn develops in the cob? Understanding how corn makes a cob, successful kernels, and packs in starch can be a key component of an agronomic plan. "This top part is the tassel, and that is the male part of the plant," says Sara Meidlinger, market development agronomist... Read More
Category: Agronomy
Protein Industries Canada (PIC) has announced the development of new spraying technology — that uses artificial intelligence to detect weeds and other crop pests while passing over a field — that is estimated to reduce pesticide use by up to 95 per cent. The $26.2 million artificial intelligence project is being led by Precision.ai Inc.,... Read More
As many soybean growers are well aware, soybeans have a unique ability to biologically fix their own nitrogen (N) in a symbiotic relationship with the bacteria, Bradyrhizobium japonicum. Inoculant containing the bacteria can either be applied on the seed or to the soil at planing, and then as the crop is putting on vegetation and... Read More
When there's good wheat in abundance, those loads with sub-250 falling number are going to get dinged — and so begins some of the tougher lessons of this harvest season, says Peter "Wheat Pete" Johnson. On this week's Wheat Pete's Word, you'll get a harvest season update, more on the cover crop survey for Ontario,... Read More
Is your grain cart about to bite the dust? Or maybe you're already thinking of what's going to work best for your operation next year? There are a few new grain cart options from Elmer's Manufacturing to consider. Elmer's Manufacturing has added a lower profile grain cart with a variety of undercarriages after feedback from... Read More
Walking into a green, fully-podded canola field isn't easy — it's actually more like swimming if you've got a good stand and your plants are well knit together. But, it's important to really get into the field to scout for bertha armyworms. Before you wade in to your canola to look for this pest, Gregory... Read More
Throughout the growing season, you might be making mental notes of all the things you liked or didn't like about your soybean crop. It's never too early to be thinking about next year's variety decisions. In this episode of Soybean School, Allan Froese, product selection lead for Syngenta, joins Kelvin Heppner in the field to... Read More
If you've been regularly scouting soybeans and noticed some potassium deficiency symptoms — yellowing on leaves — now is a good time to check the number of pods in those spots. "What we often don't do is compare the number of pods later on, and of course that's what yield is made of — pod... Read More
We're getting closer to that exciting time of year again: harvest. The southern areas may already be getting into it, but in the central and north parts of the Prairies, producers will be thinking about staging their pulse crops in the coming days or weeks. "Every year we kind of have to reeducate, even ourselves,... Read More
Who wants to learn a new weather term? Get on in here for this week's Wheat Pete's Word where — unfortunately — we learn there is a specific term for an inland hurricane. Also in this week's episode, host Peter Johnson is talking cover crop adoption and cover crop options well into the fall, where... Read More