Like with human health, maintaining or creating healthy soil is more about doing lots of things right vs. adding one product. And, just as with human health, there's no magic pill to solve a problem — anyone who tells you there is, is probably selling something. Dr. Don Flaten, soil scientist at the University of... Read More
Category: Agronomy
Have you ever wondered how countries that buy Canadian wheat learn about each crop-year's characteristics? The story of each crop begins with the harvest sample program, involves a careful analysis of the crop, and continues with crop missions to countries such as Singapore, Ecuador, China, and Mexico. Cam Dahl, president of Cereals Canada, and Gary... Read More
Before being released in Canada, hemp cultivars go through an approval process very different from other crops. Unlike wheat or canola, for example, lines are not required to undergo a certain amount of trialing in Canada before they can be grown here. That's not to say there aren't processes in place to vet cultivars before... Read More
It's December 18th, have you checked your corn bins lately? Host of Wheat Pete's Word, Peter Johnson has more than a few public service announcements this week, and one of them is all about high moisture corn turning into big blocks of ice (and, conversely, yucky heated hot spots) in the bin. But before we... Read More
Canada's hemp industry is pushing towards a whole new future, now that regulatory changes have opened up the opportunity to extract more value from the crop. Ted Haney, executive director of the Canadian Hemp Trade Alliance, says that the industry was built on one revenue stream, but its long-term viability depends on the ability to... Read More