Just forty or fifty years ago, weed control strategies and options differed greatly from what farmers have to deliberate between today. With a heavy reliance on tillage, physically destroying weeds took a heavy toll on soil moisture reserves and soil structure, leading to issues with salinity and erosion. Today's western Canadian farmers have moved en... Read More
Category: Agronomy
Mapping the wheat genome has been a major goal of scientists for decades. Getting it sequenced was a major accomplishment, but it wasn't the end of the journey – it was, in reality, only opening the door so the journey could begin. Curtis Pozniak, professor at the University of Saskatchewan and plant breeder with the... Read More
Happy New Year, listeners! Peter 'Wheat Pete' Johnson is back with the 191st episode of Wheat Pete's Word and it could be the very first episode in months not to use that dreaded three-letter word (DON). Instead, this episode talks soil sampling and nutrient recommendation philosophies, dealing with ruts and wet fall conditions, winter manure... Read More
As 2018 ends, many want to forget about the tough harvest this past year. Everything from drought and high DON levels, to frost in August and snow in September — it all played a major factor of the stress of farming and hampered this year's crop quality and tonnage. The wonky harvest caused a lot... Read More
There is no mineral that provides nitrogen for plants. No rock, like there is for phosphate or sulphur. There is some nitrogen in the organic matter of soils but any additional nitrogen that a plant needs has to come out of the air. The good news is that about 78 percent of the air around... Read More
There are a lot of different strategies farmers can use to delay or manage for herbicide resistant weeds. Some are complex and some are expensive, but sometimes a simple thing like making sure the ground is covered can make a big difference. RealAgriculture's Dale Leftwich recently had the chance to speak with Ian Epp, Canola... Read More
As 2018 winds down, so does Ontario's corn and bean harvest — finally. It's been a trying harvest across much of Canada, and more than a few weary farmers are absolutely relieved to finally be able to park the combine for a another year. But just because harvest is finally done doesn't mean the field... Read More
There is a nondescript building in the north end of Saskatoon that produces live organisms that are shipped around the world to help plants feed themselves and produce grain. It takes some management to make sure the live organisms make it to their destination – farmer's fields – healthy and vibrant, so they can get... Read More
The Canadian Prairies are exactly that — prairie. Rich soil supports incredible crop production now, but the climate, soil, and plants that have mingled and grown here long before agriculture moved in were all about permanent ground cover. Annual cropping leaves soil exposed or even bare if tillage is part of the equation, and while... Read More