Category: Agronomy

New technology built on 30 years of Ontario- and Quebec-specific corn data is producing some surprising nitrogen top-dress recommendations for Ontario's corn crop. The prescription? Some dry areas of the province with a 220 bushel corn yield target are receiving total N recommendations of just 100 pounds per acre. Yes, really. Is this even possible?... Read More

Vital crop nutrients act differently in the root zone. Some, such as nitrogen, move easily with soil water, but others, such as phosphorus, hardly move at all, requiring that plants grow to seek out the nutrients. With the rise of no-till, crop residue builds up on the soil surface — a good thing for many... Read More

This week's episode of Wheat Pete's Word is full of alliterations and maybe, just maybe, a little serving of humble pie. We start this week talking wild weather, wheat woes and wonder, then move on to skimpy seeds and yellow ycorn (Editor's note: Sorry, I tried). Host Peter Johnson tackles what to do or not... Read More

Errin Willenborg, research manager with SaskCanola recently took home some hardware from the Saskatchewan Institute of Agrologists (SIA). Willenborg manages $3 million in investments per year on behalf of Saskatchewan canola growers. "We're invested in a lot of research in agronomy, and looking at some of the genetics behind diseases in the province. We have... Read More

Update, June 29: The CFIA has published its incident report on the discovery of unapproved GM wheat plants in southern Alberta. The agency says it determined it was an isolated case, with no wheat entering the food or feed system, but that it was unable to determine where it came from: "The CFIA in cooperation... Read More