Timing a white mould fungicide application in soybeans can be tricky business. The typical recommendation is to spray a first-pass fungicide at the R2 to R2.5 stage. Most Ontario soybean fields, however, are highly variable and can contain plants progressing at different growth rates within the stand. How can you tackle this challenge? BASF technical... Read More
Category: Agronomy
Regulations, by their nature, are country or region specific, but they can have spillover effects into other markets. This is the case with many crop protection products between trading partners — a ban or restriction in one region can have trickle-down impacts on use and even access in another. Many North American farmers have been... Read More
There's consensus that healthy soils with higher organic matter deliver a range of benefits from supplying nutrients, to building soil structure, to increasing water-holding capacity, and reducing erosion. But are enough farmers taking the required steps to increase soil health and organic matter? United States Department of Agriculture research agronomist Shannon Osbourne believes a stronger... Read More
Are you looking to push your wheat yields higher, while maintaining access to good milling wheat markets? Alliance Seed is excited to launch its new CPSR variety, SY Rowyn. With excellent milling quality and exciting market options, SY Rowyn is a win for grain producers and marketers alike. All Around Performer Released as a Dark... Read More
Let's get down to the nitty gritty on this week's top agronomy questions, shall we? Peter Johnson is back for this last January 2018 instalment of Wheat Pete's Word, and it's an action-packed episode. Out west, farmers have two main concerns — lack of moisture and lack of moisture. This brings up two questions in... Read More
Crop input decisions would be made so much easier if only one year's weather would predict the next. But we know that one dry year doesn't make a trend, so while 2018 is looking dry in Western Canada will it stay dry for the growing season? Will crop disease be less of a threat because... Read More
There's this thing about nature — it adapts. Many canola growers are getting a real taste of this in recent years by a slow but steady resurgence of blackleg showing up and stealing yield. For those who think, "hey, we have genetic resistance, didn't we deal with this already?" read and listen on. Record canola... Read More
Grain Farmers of Ontario has named Laura Ferrier, a Certified Crop Advisor, as its agronomist. This is a newly created position for the organization that represents the 28,000 barley, corn, oat, soybean, and wheat farmers in the province. Ferrier may be the new agronomist, but she is certainly not new to Grain Farmers of Ontario... Read More