The Southwest Agricultural Conference marks the official kick-off of the winter conference season, and field editors Bernard Tobin and Lyndsey Smith were there to catch all the best and brightest agronomy minds at work. In RealAgriculture tradition, Bern and Lyndsey took a few minutes at the end of the show to talk about their favourite... Read More
Category: Agronomy
Manage the crop, not the weather. That was the take-home message delivered via three agronomists at the 2017 Southwest Agricultural Conference. Leanne Freitag, with Cargill, Russ Barker, with Pioneer, and Steph Kowalski, with Agronomy Advantage, teamed up to share nine lessons of the trying 2016 growing season. From the non-negotiable need for sulphur on wheat,... Read More
As the calendar spins into 2017, we reflect that the 2016 harvest was one farmers will not soon forget. As spring gets closer, farmers need to consider ensuring they have the appropriate seed quality suitable for planting. Shaun Haney talks to Holly Gelech, Biovsion Seed Labs about the quality of the 2016 harvest from a... Read More
It may be a new year, but it's the same ol' host for Wheat Pete's Word (only a little bit because we named it after him, and mostly because he's a one-of-a-kind). This week, you'll be dazzled by the organic matter talk, as some clarification was needed, plus Peter Johnson takes on the yield loss... Read More
Timing is critical when it comes to managing a disease like sclerotinia in canola, so what if you could receive a text message telling you it's time to spray? The concept of real-time disease monitoring with nano biosensors that can communicate with your cell phone might sound futuristic, but the steps in the process have... Read More
By now, farmers are all too familiar with weed populations developing resistance to herbicides (sometimes more than one). Given what we know and understand about how resistance develops, how concerned should farmers be about diseases becoming resistant to fungicide applications? Scott Henry, with Bayer, sat down with Shaun Haney to break down this not-so-straight-forward topic.... Read More
Do you know a “real” wheat farmer? If not, agronomist Peter Johnson is going to introduce you to some of Ontario’s finest wheat growers in the upcoming episodes of Real Agriculture’s Wheat School. In this episode, Wheat Pete travels to Ripley, Ontario to talk with Brucelea Poultry’s Mark McLean. He takes wheat seriously and shares... Read More
On the eve of 2017, we wrap up the calendar year with one last instalment of Wheat Pete's Word. From a recent land price record, to so many questions on fertilizer timing, placement, and products, and finally on to a great deep dive into single and double cut clover, Johnson tackles alfalfa discussions, the true... Read More
After a week in the sunny south (no, not Chatham), Peter Johnson returns for this latest Wheat Pete's Word. Always one to keep it festive, Johnson kicks off this week's word with a lovely chat about hog manure, moves on to grain storage problems in cold weather, and even tackles some wild claims of lowering... Read More
Syngenta and DuPont say they expect a new herbicide chemistry class to be created by 2023, after announcing the publishing of a joint patent on Monday. Collaboration between the two companies on the project started in 2015 and has resulted in a patent for "Substituted cyclic amides and their use as herbicides." "We are very... Read More