If you support research-based solutions to agricultural challenges, rejoice. A new report from a group called the Council of Canadian Academies says Canadians have the lowest level of reservation toward science among 17 countries considered. That's heartening for the pro-science crowd. It runs counter to the growing belief that precaution is prevailing among Canadians, rather... Read More
Category: Agronomy
Protecting honeybees and pollinators is a key focus for Ontario farmers. Limiting exposure of the bees to certain insecticides, namely neonicotinoid-based corn and soybean seed treatments, plays an important role in a thriving bee population in the province. Corn planter air exhaust has been identified as a possible risk to moving neonicotinoid particles off the... Read More
With the canola crop maturing later than normal in parts of Western Canada, there’s some concern about frost hurting the crop. Temperatures dipped close to freezing in some parts of the Prairies earlier this week, with reports of light frost in northern Alberta. In this Canola School, Warren Ward, agronomy specialist for Eastern Saskatchewan with... Read More
It may have an ominous sounding name, but black chaff is rarely a cause for major concern in wheat, says a crop pathologist with Manitoba Agriculture. Black chaff is one of several wheat disorders that will catch a grower’s eye at harvest due to the dark colour and discolouration that appears on wheat heads. As... Read More
A better understanding of soil properties like electrical conductivity, organic matter and pH levels can go a long way in precision agriculture applications. As Veris Technologies president Eric Lund explains in the following video, mapping these properties is useful in variable rate fertilizer application, as well as for site-specific management when seeding, applying lime or... Read More
The Prairie Agricultural Machinery Institute (PAMI) will receive $735,000 under Growing Forward 2 for new equipment to support applied research projects for the agricultural sector, it was recently announced. Every year, PAMI conducts about 100 projects in Manitoba and Saskatchewan to address challenges in the agricultural sector, in areas such as equipment design, agronomy and... Read More
With canola swathing underway across Western Canada, now is the time for growers to assess the toll that diseases have taken on the crop. The “what to look for” list at this time includes the main suspects: blackleg, sclerotinia and clubroot. In this episode of the Canola School, Keith Gabert of the Canola Council of... Read More
UPDATE: Brian Hall, of OMAFRA, says lab test confirms the primary disease is bacterial brown spot, a disease that has never been found in Ontario before. It is affecting azuki beans only, so far. The disease is also being reported in Colorado, Nebraska and Michigan. @realag_lyndsey all adzukus that have scouted in east central #ontag... Read More
Hot summer days and over-wintered canola — a disaster waiting to happen, or a non-issue? Turns out, as of last fall, there was little if any research to reference on the safety of storing canola well into the hot summer months. Canola growers will be pleased to learn that that's no longer the case, as... Read More
Do you know the most likely way your farmland loses nitrogen? (Now would be a great time to review all the ways N evades being used by the plant. Check out the image in this post). Why does this matter? For one, putting down fertilizer that's simply lost to the water or air is just... Read More