With incredible yields comes the incredible need for storage. Fortunately, plastics protect much of our agricultural commodities today, in North America — twine and net-wrap secure livestock forage and bags shelter grain and hay. But are we overvaluing these privileges? Are we willing to sacrifice the environment and our own health as balance to protecting... Read More

It's with much fanfare, pomp and circumstance, confetti cannons and more that we roll out the following news: Lyndsey Smith, editor of this illustrious web site is moving to Ottawa to open our fifth bureau. (The other four are Lethbridge, somewhere in the Special Areas of Alberta, Guelph and, currently, Winnipeg. There will be a... Read More

It's Earth Day — a day for reflection on our impact on the earth. Invariably, it's also a day for promoting alternatives to the common way we do things — alternative energy being a main focus. In Ontario, government-funded alternative energy initiatives such as biomass generation, wind or solar energy has stirred controversy. Whether it... Read More

The Western Livestock Price Insurance Program (WLPIP), announced by Agriculture and Agri-Food Canada and Western provincial ministers on January 24, 2014, is now taking applications. Cattle and hog producers may now use this new livestock price insurance product to help manage unexpected livestock price declines. This new insurance product offers protection against an unexpected drop... Read More

Some of you reading this have likely either consumed unpasteurized milk, or know someone who has, and been perfectly fine for the experience. Ditto for University of Guelph food scientist Prof. Art Hill, a leading authority on milk safety. Some 50 years ago on the family dairy farm on Manitoulin Island, he drank unpasteurized milk... Read More