It’s great to see farm groups take a public position. Their members want to hear from them, and increasingly, so does the public, especially when these groups are represented by real farmers. Even better yet is when a farm group’s concerns mesh with the public’s understanding of the status quo – such as border crossing... Read More
Category: Canadian Agriculture Policy
Though it has not been grown in nearly a decade, wheat containing the Roundup Ready gene has been reportedly found in an Oregon, U.S., field by the USDA. The Roundup Ready wheat was field tested many years ago by Monsanto in the state from 1999 to 2005, but the crop was never approved for commercial... Read More
There are good weeks and then there are poor weeks. Last week the US implemented its new rules to COOL. The Canadian and US industries feel strongly that these remedies are un-called for. Lyndsey Smith and Anne Wasko discuss the implementation of COOL in the latest edition of the CDN Beef Market Update. If you... Read More
The United States was required to come into compliance with its World Trade Organization (WTO) obligations in relation to the WTO dispute on its country-of-origin labelling (COOL) regulations today, May 23. The country has instead implemented proposed changes that many U.S. and Canadian cattle and hog industry players say makes it even worse. The Canadian... Read More
Food safety is top of mind for any food industry. The beef industry is constantly researching new and proven methods for keeping Canada's beef value chain safe from pathogens. E-beam irradiation, a food safety technique used in over 50 countries, is one such method being evaluated for use on beef and beef trim. While not... Read More
For many in the agriculture industry and especially the beef industry, the announcement that BSE had been found in the Canadian cattle herd was one of those moments where you'll likely always remember where you were when you first heard it. I was at work, my first job in publishing, and the news came over... Read More
In this riveting edition of Thumbs Up, Thumbs Down, Shaun Haney and Lyndsey Smith tackle hard-hitting news items, like the new CWB ad and whether or not it's funny and how PETA is apparently spying on ranchers, the only way they know how — with humour and sarcasm. In this segment, you'll find out why... Read More
The Government of Canada, the Government of Saskatchewan and the University of Saskatchewan today announced the creation of a new Canadian Wheat Alliance (CWA). This initiative will coordinate research and development projects to improve the yield of Canadian wheat by reducing losses under extreme weather conditions such as drought, heat, cold and diseases, according to... Read More
The new Barley Council of Canada gets it: research and innovation, that’s what makes a difference to farmers. The Calgary-based council, formally incorporated last month, lists research and innovation at the front of its top five priorities. Others include best crop production practices, market development, market access and (I especially like this one) communication within... Read More
I saw a placard earlier this year around the University of Guelph declaring food is a right. Well, if that’s the case, then those who produce food better have rights too, rights that are shared with the public, clearly understood and widely accepted. A step in that direction takes place May 14, 2013, at the... Read More