Canada's national cattle producer organization now includes representation from Quebec's provincial cattle producer organization. Les Producteurs de bovins du Québec (PBQ) has officially become a member of the Canadian Cattlemen's Association (CCA), announced PBQ chair Claude Viel, alongside the CCA's Dan Darling and John Masswohl, at the provincial group's annual general assembly in Quebec City... Read More
Category: Cattle
Whether we're talking calving or barbecuing, it's not ideal when temperatures are 20 degrees below their seasonal normal. The delayed onset of spring is not doing ranchers any favours, with calves hitting the ground in difficult conditions this spring (if we can call it that). At the same time, with large cattle supplies hitting the... Read More
Would you buy a steak, roast, or package of hamburger online? Changes in the way consumers are purchase food ingredients may offer new opportunities, and challenges, to the beef industry. Don Close is a senior analyst of animal protein at Rabo AgriFinance, and recently completed a report entitled Food Fight! — Online and Brick and... Read More
The Canadian Cattlemen's Association has a new executive, led by a rancher from British Columbia. David Haywood-Farmer of Savona, B.C. assumed the role of president at the CCA's annual general meeting in Ottawa on Friday, following a two-year term as CCA vice president. The implementation of the Comprehensive and Progressive Agreement for Trans-Pacific Partnership is... Read More
As a snowstorm bears down on the prairies just in time for spring calving, the cattle markets continue their slide downwards, and futures markets try to figure out how low they have to go to clear additional product in the value chain. That's where we start this week's discussion from Beef Market Update analyst Anne... Read More
The countdown to the sixth annual Canadian Dairy XPO is on as the dairy industry showcase readies to open its doors at the Stratford Fairgrounds on April 4th and 5th. Show attendance topped 16,000 in 2017, with 350 exhibitors representing 30 countries. CDX general manager and founder Jordon Underhill says a key driver of the... Read More
From storage requirements to difficult-to-spell words like 'Mannheimia haemolytica' and 'rhinotracheitis,' there's a lot to consider when it comes to vaccinating cattle. And that complexity is one of the reasons Cody Creelman, veterinarian and managing partner of Veterinary Agri-Health Services, suggests producers develop a customized, written vaccination protocol, with annual reviews. "It's important to [re-assess... Read More
Livestock trucks headed south will be exempt from new electronic logging rules in the U.S. for another 90-days, as the U.S. Department of Transportation (DOT) wrestles with how to apply the new legislation to perishable commodities, which include hogs and cattle coming from Canada. The U.S. DOT initially granted a 90-day waiver for agriculture when... Read More
It's easy to overlook the resources post-secondary institutions provide outside of formal education, but facilities like Olds College's Technology Access Centre for Livestock Production offer much more than a typical education track. "The Technology Access Centre is a new initiative made possible by NSERC [the Natural Sciences and Engineering Research Council of Canada]," says manager... Read More
Statistics Canada has confirmed once again that Canadian cattle producers are not following their American counterparts in expanding the beef herd. The federal agency published its January 1, 2018, inventory report this week, and Anne Wasko, of Gateway Livestock, walks us through the numbers in this Beef Market Update. First of all, for the not-so-analytical... Read More