What does triticale have to do with reduced soybean yields? What's the payoff to longer season hybrids? And why on earth would someone rake up corn?! Tap below (or download for later) and hear this week's episode of Wheat Pete's Word for all these answers and so much more. Have a question you’d like Johnson... Read More
Category: Crop Production
Wheat and corn prices for the near and medium term are all about supply. The trouble is, there is plenty of wheat in Russia, but there are few countries who want to be seen buying Russian wheat. What's more, the uneasy trade corridor accord between Ukraine, Turkey, and Russia is providing very little assurance to... Read More
We've discussed before how there will likely be whole research projects centred on the 2022 December corn futures contract. The contract has finally settled in to a range, but that has analysts and farmers alike wondering what it will take to crack this crop to the up — or down — side. To tackle that... Read More
Despite the rate of inflation slowing, food prices continue to tell a different story. The latest grocery report released by Kevin Grier Market Analysis and Consulting lays out what's behind the increasing cost of food, with little evidence that excessive profit-taking by grocers is the culprit. The blame game is certainly being played, says Kevin... Read More
It appears in 2022 that Ontario growers have little to worry about when it comes to corn ear moulds such as gibberella contributing to elevated levels of mycotoxins in the corn crop. In late October, the annual Ontario corn ear mould and deoxynivalenol (DON) mycotoxin survey found 98 percent of samples tested low — less... Read More
It's time for the second Ontario Diagnostic Day episode of The Agronomists! For this episode, guest host Bernard Tobin (with a great hat) guides guests Horst Bohner and Albert Tenuta, both with the Ontario Ministry of Agriculture, Food and Rural Affairs (OMAFRA) on an exploration of soybean seed quality and corn leaf diseases. This episode... Read More
Depending on the crop type, new varieties or hybrids might show up on a farm's acres nearly annually or once a decade. There's just so much riding on genetics, that it takes quite a bit for a new name or number to earn acres. Whether it's the quick turnover of corn and canola offerings, or... Read More
The Ontario Agriculture Sustainability Coalition (OASC) has released a new study that looked at the impact of the province's risk management program (RMP and self-directed risk management program (SDRM) have on Ontario farms, farm production, and the Ontario economy. OASC is comprised of the Beef Farmers of Ontario, Ontario Fruit and Vegetable Growers’ Association, Grain... Read More
A new certificate program offered by the University of Saskatchewan (USask) will set out to provide students the opportunity to "gain knowledge and develop experiential skills in precision agriculture by leveraging competencies from their academic discipline." Housed in the College of Agriculture and Bioresources, the certificate will bring together USask students from AgBio, the College... Read More
There's a lot of moving pieces going on in agriculture right now, and one of those pieces is the international crop. Just because we are talking international, doesn't mean the crop doesn't face one of the number one issues ours does domestically — the weather. As a function of La Niña conditions lingering, Australia has... Read More