When we think of a wet year, we think of disease. Throw in a cereal crop, and what's the disease we think of? Fusarium head blight or FHB. Here to teach us all about FHB management including control timing on this episode of The Agronomists is Dr. Kelly Turkington, plant pathologist with Agriculture and Agri-Food... Read More
Category: Crop Production
When it comes to corn, even emergence and uniform plant growth is a well-known recipe for a high-yielding crop. New research also shows that even emergence is a significant contributor in the fight against gibberella ear rot and deoxynivalenol (DON) accumulation and other mycotoxins associated with the disease. On this episode of RealAgriculture's Corn School,... Read More
Whether the corn crop is just being planted or is emerging in the field, it's time to do some digging around. If the crop hasn't emerged yet, you can still do some diagnostics to evaluate how everything is going and get a better understanding of the corn root, and how the corn plant is growing.... Read More
Should Ontario winter wheat growers apply a T3 fungicide to protect the crop from fusarium infection? That's the question RealAgriculture's Bernard Tobin and University of Guelph associate professor Dave Hooker tackle on this episode of the Wheat School. When it comes to yield response, extensive research conducted by Hooker and his colleagues indicate that, on... Read More
If you're lucky, once in your farming career you'll get the perfect spring season: warm, dry weather, fit soil, few breakdowns, and a gentle, warm soaking rain once the last seed is tucked in to its furrow. More likely, though, a farming career is a series of too wet, too dry, too late, too troubled... Read More
It's a global game of chess and it's Russia's move. With ongoing talks of Russia allowing wheat exports to come out of Ukraine, which could mean 50 to 60 million metric tonnes of wheat, those market values have experienced a slight decline over the recent past; however some experts are saying it's not likely long-lived... Read More
Larger farms store a greater portion of fuel needs at any given time, and most farmers don't shop prices before a fill up. Those are just two findings of the latest RealAgristudies survey, answered by 750 members of the Insights Panel in mid-May, 2022. Co-founders of RealAgristudies, Shaun Haney and Justin Funk, explore the questions... Read More
The Canadian Agri-Food Policy Institute (CAPI) recently released a report focusing on soil health, including soil carbon sequestration. The report takes a step past data collection and looks at how to effectively turn soil science data into usable policy across the nation. Lisa Ashton, CAPI doctoral fellow, is a part of the cohort who was... Read More
A five-year research project that will work to determine best-practices when it comes to carbon sequestration in perennial forage and pastures has received a $3.2 million grant from the government's of Canada and Saskatchewan. The project will focus on identifying carbon stocks within forage acres throughout Saskatchewan and then further decipher if certain farming practices... Read More
Ranchers who employ multi-paddock grazing for cattle do so for many reasons, but a new study from the University of Alberta suggests the practice doesn't significantly improve plant diversity on the land. A research team led by Jessica Grenke, PhD candidate in the Department of Biological Sciences, compared adaptive multi-paddock grazing, called AMP, with other... Read More