Protein Industries Canada (PIC) has announced a new project to strengthen the use and understanding of fermentation processing technology in ingredient and food processing. The Saskatchewan Food Industry Development Centre (Food Centre), the University of Saskatchewan, the Global Agri-Food Advancement Partnership (GAAP) and Ag-West Bio are creating a new fermentation and training program at the... Read More

The Prince Edward Island Potato Board has expressed its shock over the Canadian Food Inspection Agency's (CFIA) decision to suspend all seed potato exports out of P.E.I., and all potato movement from P.E.I. to the U.S., following a ministerial order announced Monday, November 22. Potato wart is a soil-borne fungus that can lay dormant for... Read More

The dry 2021 growing season will certainly put pressure on the risk for herbicide carryover in 2022, and special attention should be paid to pulse crop planning in that respect. "Growers should look to understand what active ingredients were applied and what crops may be sensitive to carryover," says Sarah Anderson, agronomy manager at Saskatchewan... Read More

The Great Lakes Yield Enhancement Network (YEN) has announced its winning wheat growers after completing its pilot project year in 2021. Grain Farmers of Ontario, Ontario Ministry of Agriculture, Food and Rural Affairs, Michigan Wheat Program, Michigan State University, and the University of Guelph, launched the Great Lakes YEN to help farmers and the industry... Read More

Putting down fertilizer or acting as a back-up seeder, the Degelman Pro-Cast precision granular applicator is designed to mount on Degelman's Pro-Till high performance discs or Strawmaster heavy harrow units. Derek Molnar, territory manager at Degelman, says the unit will fit on the Pro-Till 30 up to the company's Pro-Till 45 as well as the... Read More

Roquette celebrated the grand opening of its pea protein processing facility at Portage la Prairie, Man., on Wednesday in a futuristic virtual ceremony hosted by former Canadian astronaut, Chris Hadfield. The $600 million facility, which received its first farmer delivery of peas in November 2020, is the world's largest pea protein plant, with capacity to... Read More

How could precision planting technology impact Ontario winter wheat yields? Ontario Ministry of Agriculture, Food and Rural Affairs cereals specialist Joanna Follings and RealAgriculture agronomist Peter Johnson are back with a final report on precision planting trials Follings conducted on her home farm at Ayr, Ont. RealAgriculture first visited the site in September 202o when... Read More