Edible bean harvest is underway in Ontario and Hensall Co-op field marketer Meghan Scott has been getting calls from growers seeking advice on best practices for desiccating crops before harvest. On this episode of the Edible Bean School, Scott shares tips on desiccation timing, product choice, water volume and the importance of maintaining a pre-harvest... Read More

As tensions escalate between Canada and China, Saskatchewan’s Minister of Trade and Export Development, Warren Kaeding, says producers are bearing the brunt through tariffs on Canadian canola seed. Canola is Saskatchewan’s top cash crop, and Kaeding says the province is “definitely very disappointed” in China’s latest trade action, warning that producers “are not able to... Read More

Blackleg remains one of the most significant disease challenges facing canola growers across the Prairies, with its potential to cut into yield if left unchecked. In this episode of Canola School, Lori Yarnell, technical marketing manager with BASF, joins RealAgriculture's Amber Bell to dig into what blackleg looks like, when it causes the most damage,... Read More

As combines roll out across the Prairies, harvest management becomes a key focus for farmers looking to protect grain quality while maximizing efficiency. In this Wheat School episode, Rory Cranston, technical strategy lead with Bayer, speaks with RealAgriculture’s Amber Bell about tactics to help growers get into the field sooner and protect returns. One of... Read More

Fertilizer prices remain stubbornly high, even as commodity markets soften and farmers are right to question why. According to Josh Linville of StoneX, there’s no simple answer, but the global supply landscape isn’t helping. In this one-on-one with RealAgriculture’s Shaun Haney, Linville breaks down why nitrogen, phosphate, and potash markets are all behaving differently—and why... Read More