After a week away, we're glad to be back! This episode of The Agronomists focuses on something we don't always talk about: forage! Host Lyndsey Smith is joined by Christine O'Reilly, forage specialist with Ontario Ministry of Agriculture, Food and Rural Affairs (OMAFRA), and Peter Johnson's alter ego: Peter "Wheatgrass" Johnson. Catch a new episode... Read More

Protein Industries Canada (PIC) announced a co-investment into pea, canola, and blended pea-canola protein ingredients in new plant-based products. Merit Functional Foods, TWC Nutrition, Daiya Foods, and Grand River Foods are partnering to product the new plant-based products, which could include alternative meat products, alternative dairy products, or other beverages. “Adding value to our crops... Read More

Nitrous oxide is one of the three main greenhouse gases emitted by agricultural activities, and nitrogen fertilizer management is one of many ways to reduce emissions of nitrous oxide, and to keep our nitrogen where it needs to be for a crop. Wes Anderson, vice president of agronomy with Croptimistic Technologies, has written a blog... Read More

Syngenta Canada has decided to separate its seed and crop protection businesses as of June 1, 2021. The seed business will operate under the NK Seeds brand. “As a customer-focused organization, we regularly review our operations to ensure we are positioned for growth and evolving to meet the needs of the customer and industry. With... Read More

John Deere is celebrating 75 years of manufacturing and selling combines with new updates for its 2022 model year S Series combines. Key updates include Automation Activation 4.0 with Generation 4 Machine Sync and AutoPath; new LED lighting packages — the same lights offered on the larger X Series combines; and a factory-installed, flat-tooth comb... Read More