The flax industry has had some tough years. Still recovering acres from the Triffid issue from a few years ago, this past year's drought in the southern half of the Prairies also limited production. SaskFlax, however, has continued to move forward and plan for success. After the annual general meeting at CropSphere recently, Wayne Thompson,... Read More
Category: Crop Production
The theoretical yield of soybeans varies depending on who you talk to, but by all accounts the oilseed should be able to top 300 bushels per acre. For growers who deal with the reality of growing the crop in Ontario, a more realistic target is 80 bu/ac, says Syngenta agronomist Eric Richter. With the 2018... Read More
How far have we come in 30 years of plant breeding and agronomic knowledge? Well, in this edition of Wheat Pete's Word, host Peter Johnson reflects back on corn and soybean yield averages for Ontario and the gains may surprise you. What about wheat? Well, you'll have to listen to find out if we've made... Read More
It has been quite the ride for soybeans over the past five years in Western Canada. From the promise of a can’t lose proposition, to the struggles of the past two years due to environmental conditions, soybeans are still working at finding a stable base of acres in the west. Due to the dry conditions... Read More
Chances are, if you like the look of old crop oat prices your neighbours do, too. And while the human consumption oat market is steady to increasing, Lorne Boundy, with Paterson Grain, cautions against counting on that to keep prices where they are. With old crop prices taking off and sitting around $4/bu in southern... Read More
The advent of herbicide tolerant crops has simplified herbicide selection and timing for those crops types, but that convenience doesn't apply to all. Plus, the reliance on a few chemistries has left farmers with herbicide resistance issues of several weed types. While the spectre of multi-resistant kochia or even worse weeds might seem insurmountable, Manitoba... Read More
Although the wheat market is often considered a stagnant one, it is in fact growing, says Marlene Boersch, owner of Mercantile Consulting Ventures. The market only seems stagnant because supplies have been growing as fast as demand. This may be changing, however, as Russia's — one of the world's largest wheat exporters — upward trend... Read More
When most people hear the term biotechnology they think GMOs. It's important to know that biotechnology is much more than just GMOs because understanding this helps us to understand how scientists are helping to provide food for the seven billion people on the planet. In this episode of the Wheat School, Dr. Harpinder Randawa, research... Read More
A streamlined process for grain dryer inspection and approval should make it easier for farmers in Manitoba to get up and running this upcoming harvest season. As all grain dryers have to be inspected by the Office of the Fire Commissioner (OFC), the organization has established a central booking process co-ordinated with Manitoba Hydro to... Read More
What would agriculture look like without livestock? It may sound like an extreme idea but it's one farmers and all stakeholders in the entire agriculture value chain need to contemplate, says Dr. Robin White, an assistant professor of animal and poultry sciences at the Virginia Tech College of Agriculture and Life Sciences. Over the decades,... Read More