If you've ever been out in early winter and seen grapes on the vine, you likely were looking at future ice wine — a sweet made-in-Ontario dessert beverage (and more!). In this festive-themed interview, Lyndsey Smith asks Bill George, past-president of the Ontario Grape Growers, what makes ice wine special, when the ideal time to... Read More
Category: Crop Production
Are you happy with the soybean varieties you planted in 2016? Looking for confirmation you’re making the best choices for your farm? Scouting for some new high-yielding prospects? A good place to start is the Ontario Soybean and Canola Committee (OSACC) trials, which are now available at GoSoy.ca. In this edition of Real Agriculture Soybean... Read More
On the eve of 2017, we wrap up the calendar year with one last instalment of Wheat Pete's Word. From a recent land price record, to so many questions on fertilizer timing, placement, and products, and finally on to a great deep dive into single and double cut clover, Johnson tackles alfalfa discussions, the true... Read More
After a week in the sunny south (no, not Chatham), Peter Johnson returns for this latest Wheat Pete's Word. Always one to keep it festive, Johnson kicks off this week's word with a lovely chat about hog manure, moves on to grain storage problems in cold weather, and even tackles some wild claims of lowering... Read More
The rain that helped Western Canadian farmers grow big wheat yields in 2016 also created some quality problems that are complicating the marketing of the 31.7 million tonne crop. Almost half (48.6 percent) of the Canada Western Red Spring wheat samples received by the Canadian Grain Commission in its voluntary harvest sample program were downgraded... Read More
Syngenta and DuPont say they expect a new herbicide chemistry class to be created by 2023, after announcing the publishing of a joint patent on Monday. Collaboration between the two companies on the project started in 2015 and has resulted in a patent for "Substituted cyclic amides and their use as herbicides." "We are very... Read More
Preliminary results from a three-year research project in North Dakota show row spacings in many soybean fields are too wide to reach their maximum yield potential. A team of agronomists and extension agents at North Dakota State University are surveying growers to generate baseline data on soybean management practices in the state. Their goal is... Read More
As Canadians, we love to speculate on what the impact will be for farmers under the Trump presidency. The degree of changes as it relates to the EPA, trade, and immigration are all up for debate. At the recent Montana Grain Growers meeting in Great Falls, Shaun sat down with three Montana farmers in this... Read More
RealAgriculture agronomist Peter Johnson stirred up a hornet’s nest earlier this year when he suggested Ontario cash croppers grow shorter-season soybeans so they can plant winter wheat earlier to optimize cereal yield. In this episode of Soybean School, Ontario Ministry of Agriculture, Food and Rural Affairs' soybean specialist Horst Bohner weighs in on the debate.... Read More
Canadian farmers are world leaders in growing pulses, but Canadian consumers are way behind in actually consuming these good-for-you ingredients. As we wrap up the International Year of Pulses, Shaun Haney sat down with Delaney Seiferling to reflect on not just this last year's spotlight on the crop, but also significant changes over the last... Read More