We’re rolling into meeting season, Ontario’s wheat acres are way up, and Wheat Pete has residue on the brain. In this jam-packed episode of Wheat Pete's Word, host Peter Johnson dives into plot data, soil compaction, and residue trials with some surprising findings. Plus, he answers listener questions on nitrogen, economics, and whether seed-to-soil contact... Read More
Category: Crop Production
Canada's hemp sector is closely watching several policy files domestically and in the U.S. that could unlock new demand and value for the highly-regulated crop. Stakeholders from the hemp industry gathered at the historic Met Theatre in Winnipeg last week for the Canadian Hemp Trade Alliance (CHTA)'s 2025 convention. After six years of research and... Read More
On this episode of The Agronomists, host Lyndsey Smith is joined by Anne Kirk, cereal specialist for Manitoba Agriculture and Dr. Aaron Mills, researcher with Agriculture and Agri-Food Canada PEI, to discuss crop sequence — what do we know about the impact of order crops are grown in? How is crop sequence different from rotation?... Read More
Each year, the Canadian Malting Barley Technical Centre publishes its list of recommended varieties for farmers to choose from for the upcoming growing season. The CMBTC develops this list with input from maltsters, brewers, exporters, seed companies, and growers. For the 2026 seeding season, AAC Synergy remains the leading variety, accounting for 35 per cent... Read More
Understanding how pulses are graded can help clarify marketing decisions and avoid surprises at the scale. It can also help inform management practices for next year, if quality issues are due to handling or storage, for example. In this episode of RealAgriculture's Pulse School, Joey Vanneste, operations supervisor with the Canadian Grain Commission (CGC), walks... Read More
Strong nodulation and adequate access to soil nitrogen are two keys to a high yielding soybean crop. But what happens when those ingredients are missing from a field’s agronomic recipe? In this case, Ontario agriculture ministry soybean specialist Horst Bohner says growers typically see pale yellow plants that are suffering from nutrient deficiency due to... Read More
There’s growing interest in how cover crops influence soil health and their role in managing diseases, but the biological mechanisms driving those plant-soil-interactions is still a work in progress. Understanding underground interactions is part of new research exploring how different cover crop groups shape the soil microbiome and affect disease pressure in subsequent crops. Dr.... Read More
Biostimulants continue to generate interest among farmers looking for ways to support crop performance and navigate crop stress. In this discussion with RealAgriculture, Acadian Plant Health's Lauren Davis and Dr. Andres Reyes Gaige share on how seaweed-based biostimulants fit into modern production systems and what growers should consider when evaluating them. Acadian Plant Health produces... Read More
Profitability is a challenge for many North American farmers as they head into the 2026 year. In a challenging market with depressed commodity prices, where do fungicides fit into the crop marketing plan for the new year? That’s a question RealAg Radio host Shaun Haney and BASF’s technical marketing manager for fungicides, Kim Tutor, tackle... Read More
Short days, dry corn, and long economic conversations — this week, host of Wheat Pete's Word, Peter Johnson tackles everything from crop stress lessons to how not to waste cash on unnecessary tillage. Plus, he issues an alert on DON levels and gives a nudge for more farmer-to-farmer data sharing. Let’s dig in! Have a... Read More