Unless it's too late and you've already found clubroot symptoms in your canola, you won't know whether you have it without getting tested. This Canola School episode focuses on testing for clubroot and how to go about determining whether clubroot spores are present in the soil. Finding the nasty soil-borne disease when spore loads are... Read More

Most lentils will have been in the ground for a while now, with farmers now starting to scout for emergence, and staging for potential herbicide and machinery passes. According to the Saskatchewan Ministry of Agriculture, fields left unrolled prior to planting lentils can be rolled following emergence up to the five to seven-node stage, with... Read More

There’s no shortage of heartache or questions stemming from last week’s extreme frost event across much of Ontario’s growing region. Temps dropped as low as -8 degrees C, if you can believe it, and it wasn’t just corn and soybean crops hit hard by the cold weather — tender fruit, horticulture and vegetable crops have... Read More

The Senate's Standing Committee on Agriculture released its much-anticipated report on bee health today. Entitled The Importance of Bee Health to Sustainable Food Production in Canada, the document highlights the complexity of bee health, and the many factors influencing it, while providing a list of recommendations the committee believes are necessary for improving bee health.... Read More

Soybeans can handle slightly colder temps than corn, but their exposed growing point means that frost damage can be far deadlier and permanent. That seems to be the case across much of Ontario, as farmers head to the fields to assess the full fallout of Saturday morning's hard frost. In this Soybean School episode, PRIDE... Read More