The Canadian Grain Commission recently announced upcoming changes to tolerance levels for Ergot, Sclerotinia and Fusarium. The new levels will help create uniformity and simplify assessment. “These grading changes are not only uniform between Eastern and Western Canada, they also ensure Canada’s grain continues to uphold its reputation for quality and safety." said Elwin Hermanson,... Read More
Category: Crop Production
Tank mixing crop protection products has been an important practice for western Canadian agriculture for a very long time; it allows us to manage weed resistance, control grassy and broadleaf weeds in an efficient one-pass system, and possibly manage nutrition and disease at the same time. The downside is that the chemistries sometimes can be... Read More
Winnipeg-based Canterra Seeds has announced a major increase in its internal research and product development (R&PD) program. "We are set for some dramatic changes in our research program, in both scope and depth. In 2014, we will be testing five times as many potential varieties as in 2013, including a significant amount of material from... Read More
I promise at some point to jump off this Rotation Bandwagon and start talking about something else agronomy-related, but for now, humour me while I beat this ailing-but-still-alive-but-just-barely horse. Where was I? Oh, yes. Rotation. In my last podcast, featuring Randy Kutcher, we learned many things about plant pathology — how genetic resistance to a... Read More
Every year, North American farmers adopt more technology, enabling precision, efficiency and, in some cases, more holiday time. Even those with intensive management systems can control and monitor some of the operation from a distance. This is certainly becoming the case with irrigation systems, with a few apps and precision technologies now competing on the... Read More
As May ticks away, farmers in Ontario continue to wrestle with difficult planting conditions. In this episode of the Agronomy Geeks Ontario podcast, Bernard Tobin and Syngenta agronomic sales manager Shawn Brenneman discuss the pace of #plant14 and the decisions farmers are facing. As of May 21, Brenneman estimates that 40 to 50 percent of... Read More
In a perfect world, the soybean plant would pop up out of the ground, grow some leaves and then really stretch a bit before setting where that first pod will form. The reality for many western Canadian farmers, however, is that even in a decent year, our Prairie springs are quite cool — first pod... Read More
Have you walked your canola fields shortly after emergence only to find several seedlings struggling and dying off or found seeds rotting in the furrow? Even treated seed can't fully overcome the pressure of the seedling disease complex endemic to all of Western Canada's canola growing region, especially if canola is seeded too deep or... Read More
For people with celiac disease, avoiding gluten — a protein complex found in wheat, barley, rye and triticale — is a medical necessity. Even small amounts of the protein can trigger bloating, gas and diarrhea, and can lead to eventual weight-loss and fatigue. Yet diagnosed celiac disease accounts for only roughly 1% of the population.... Read More
Grains have traded relatively lower this week as a relatively bearish outlook from the U.S.D.A. last Friday but a bit of a damper on the market. Corn and wheat prices have taken the biggest hit week-over-week as positive planting progress across the border in the U.S. pulled back some of the premium built into the... Read More