Stripe rust has been confirmed in the Ontario winter wheat crop. Ontario Ministry of Agriculture, Food and Agribusiness plant pathologist Albert Tenuta shared the news at the Ridgetown agribusiness breakfast meeting this week. The disease can cause up to 50 per cent yield loss if not managed properly. It was confirmed after samples collected by... Read More
Category: Crop Production
With global trade uncertainty and growing U.S. crush capacity, renewable fuels are no longer just an environmental solution—they’re a key market stabilizer for the North American soybean market. Last week, Shaun Haney stopped by the Clean Fuels Alliance booth and caught up with Greg Anderson, Nebraska farmer and board member of the Nebraska Soybean Board,... Read More
An ideal canola stand starts with a dialled-in seeding rate, known seed survival rates, a steady seeding pass, and protection from pests. Putting all the pieces together requires making key decisions at each point in the process. For this episode of The Agronomists, host Lyndsey Smith is joined by Chris Manchur of the Canola Council... Read More
With global grain trade facing headwinds from high prices and shifting customer demands, U.S. wheat is pushing forward with a dual focus: secure emerging demand while reinforcing its reputation for quality. In this interview from Washington, D.C., Shaun Haney of RealAgriculture speaks with Ralph Loos of U.S. Wheat Associates. Loos explains how the organization is... Read More
Farmers have been busy this spring applying phosphorus fertilizers such as diammonium phosphate (DAP), monoammonium phosphate (MAP) that stimulate root development, help create uniform and earlier crop maturity, strengthen stalks and influence a host of other crop growth factors. But a lot needs to happen for the essential nutrient to move from raw phosphate to... Read More
Setting canola up for a strong start isn’t always easy, especially in dry soils, with lurking pests, and unpredictable spring weather. A few key decisions made at seeding can set the stage for strong emergence and an eventual successful harvest, too. In this episode of RealAgriculture's Canola School, Dana Riley, tech service specialist with BASF,... Read More
While the current U.S. administration has voiced support for biofuels, key policy pieces that underpin industry growth, such as guidance on E15 inclusion and Section 45Z tax credits, remain unresolved. That’s a problem for ethanol producers and corn growers alike. In this interview from Washington, D.C., Shaun Haney speaks with Geoff Cooper, CEO of the... Read More
What’s going on with corn? That’s the question making the rounds after the July corn contract dipped this week. The shift is sudden, and according to Ted Seifried, chief market strategist at Zaner Ag Hedge, it could signal more corn out there than we thought — or just a lot less buying interest. Speaking with... Read More
It’s go time! As planting pushes ahead under wildly variable spring conditions, Wheat Pete is back with a reminder that May stress is real—and so are the agronomy challenges. In this episode of Wheat Pete's Word, your host Peter Johnson highlights the importance of mental health check-ins, digs into soil fertility puzzles, and shares fascinating... Read More
While social media debates rage over seed oils, Devin Mogler says it’s science and affordability that should guide food and fuel policy. The CEO of the National Oilseed Processors Association (NOPA) joined Shaun Haney to unpack what’s behind the U.S. administration's increased scrutiny of seed oils and the broader implications for trade, biofuels, and cross-border... Read More