The Ontario government is enhancing support for the beef sector by making more financing available through the Feeder Cattle Loan Guarantee Program and also investing in the Ontario Beef Market Development Program. Expansion of the Feeder Cattle Loan Guarantee Program will see available funding for beef farmers increase by $240 million to $500 million. The... Read More
Category: Eastern Canada
A corn price bump in the last week might be the exception not the norm for the next few weeks, and Steve Nicholson, global sector strategist, grains and oilseeds, for Rabobank, says farmers should reward the market with some sales and then move on. With a few notable exceptions, the 2024 corn, soy, canola, and... Read More
There are about 85,000 acres of potatoes on Prince Edward Island, and every year an increasing number of those acres are planted to winter wheat after potatoes are harvested in September and October. It's a nice fit for the Maritime cropping rotation, says PEI-based Syngenta agronomist Eric Richter, because it gives growers the ability to... Read More
Developing good ag policy that improves the long-term sustainability of Canadian agriculture — economic, environmental, and social — is a messy process that requires a mix of many things, including engaged stakeholders, good data to inform decisions, and enough people willing to take action and lead with long-term vision. This was clear as we discussed... Read More
One of Canada's largest pork production and meat companies is planning to split into two independent businesses. Mississauga, Ont.-based Maple Leaf Foods is proposing to spin off its pork business and focus on consumer packaged protein food operations, creating two independent publicly-traded companies. Maple Leaf Foods would "continue to pursue its vision to be the... Read More
Each livestock group in Canada has a Code of Practice for Care and Handling that producers must follow. These codes, guided by the National Farm Animal Care Council (NFACC), follow a review process on a rotating schedule. Currently, the beef cattle, equine, pig, and poultry codes are being updated, and now the latest code up... Read More
The Cargill Dunlop facility that processes more than 75 per cent of Ontario's beef will be back up and running soon after the 960 unionized staff that work there voted 52 per cent in favour of a settlement offer this afternoon. Local UFCW 175 Workers walked off the job May 27th, 2024. A settlement offer... Read More
Farmers and ranchers face many pressures to farm and raise animals in certain ways to meet sustainability-related goals of others, including food companies, lenders, and government. Clauses in crop contracts, carbon credits, government payments for rotational grazing or using nitrogen loss inhibitors, the federal fertilizer emissions reduction target, clean fuel standards, codes of practice, and... Read More
Beef Farmers of Ontario was the first to report that the labour union representing the 960 employees at the Cargill Dunlop processing plant and Cargill have reached a recommended memorandum of settlement. The settlement offer will be put to the membership for a vote on Saturday, July 6th. On X, BFO writes: "BFO is encouraged... Read More
Thornloe Cheese may have a new lease on life, after its announced closure in October 2023. Owner Gay Lea Foods has announced the plant is set to be purchased by Triple “A” Cheese, a Mississauga, Ontario-based cheesemaker. The co-operative says it has entered into a letter of intent with Triple "A" Cheese, so the deal... Read More