Dairy producers from across Canada and around the world helped the Canadian Dairy XPO (CDX) establish a record attendance earlier this month. Overall, attendance at the Stratford, Ont., dairy industry trade show surpassed 16,000, breaking the attendance record of 14,900, set last year. Those are huge numbers considering there are about 15,000 dairy farms in... Read More
Category: Eastern Canada
The nitrogen is on, the wheat and weeds are growing, and field work and planting is beginning in earnest in Ontario's south (other areas and much of Western Canada will just have to wait a tiny bit longer). As #plant17 gets rolling, Peter Johnson is back with another edition of Wheat Pete's Word, and this... Read More
When I'm knee-deep (ankle, for most of you) in discussions about challenges in agriculture, I often ask, "What's the next bee?" I'm used to the funny looks I get, but what I mean, once I clarify, is what is the next issue in agriculture that will be debated and perhaps regulated not necessarily on the... Read More
Canada's ambassador to the United States is rejecting President Donald Trump's assertion that Canadian dairy policies are to blame for challenges faced by U.S. dairy producers. The dispute over dairy trade policy has gained mainstream media attention after Trump accused Canada during a stop in Wisconsin on Tuesday of "a typical one-sided deal against the... Read More
Will you be splitting your wheat nitrogen application this spring? Agronomist Peter Johnson thinks you should. In this episode of Real Agriculture Wheat School, Johnson reviews the split N strategy and why growers should take a hard look at making it part of their management plan. “First of all, it simply buys you insurance against…Read More
Contrary to what some headlines and marketing campaigns would lead us to believe, honey bee numbers in Canada are at record highs and trending higher. At the end of 2016, there were a record 750 thousand colonies in the country, according to Statistics Canada. "The state of the bee industry is quite strong right now,"... Read More
88,000 people die from alcohol-related causes every year in the United States. Nobody has ever died because an ingredient in the food or drink they consumed was genetically modified. Call it ironic, distracting, or deceptive, marketers are all too aware we have a skewed perception of risk, especially when it comes to the stuff we... Read More
If you want that good looking winter wheat field to deliver top yields don’t skimp on sulphur this spring. That’s the key message agronomist Peter Johnson has for growers in the latest episode of Real Agriculture Wheat School. Johnson explains that 10 pounds per acre is sufficient for growers targeting 100 bushel per acre wheat,…Read More
If there's one thing expanding farming in Northern Ontario will require, it's money. Financial backing. Bankrolling. Investment. Whatever name you give it, securing land is only a part of the cost of starting farming — new land must be cleared, cleaned up, and tiled if it's to be improved to at least a Class 3.... Read More
Grain markets headed into the Easter holiday weekend on a bit more volatility, helping most futures stay in the green. Oats were the big winner, rebounding up 4.15% since last Friday, closely followed by 3.5% and 3.15% by soymeal and corn respectively. The U.S. dollar was the big loser of the week, down 0.6%, which... Read More