The Ontario Agricultural Hall of Fame (OAHF) has a new home at the Ontario AgriCentre in Guelph. Hall of Fame members and ag industry representatives gathered on Friday to officially open the new gallery, which features a unique combination of history and technology to accommodate OAHF’s 210 inductees. For the past 36 years, the Hall... Read More

When it comes to climate change, here’s another thing to worry about: the continuing viability and stability of ancient fungi living deep inside your pasture grass, and the overall lack of attention they — and indeed the ecology of pasture grass in general — are receiving in these rapidly changing times. If you pasture livestock,... Read More

As the US dairy industry struggles with low milk prices, a number of trends continue to drive a make over of the country’s dairy farm operations. Overall, the size of farm operations continues to grow rapidly, says Mark Stephenson, University of Wisconsin’s Director of Dairy Policy Analysis. Stephenson told farmers attending the Canadian Dairy XPO... Read More

Grains continued their push higher to end the month of April as a multitude of factors extended the fenceline for bulls to run along. Money flows into the commodity sector have been the biggest reason for the rally, as the commodity complex had its best one-month since 2010, beating all other asset classes (i.e. stocks,... Read More

Soy Canada is calling on the European Union to move ahead with its decision on approval of three genetically modified soybean products and for an explanation of why it's taken so long. Monsanto was planning to introduce one of these GM traits — Roundup Ready 2 Xtend and its stacked glyphosate and dicamba tolerance —... Read More

Dairy farmers have given the thumbs up to the Canadian Dairy XPO’s move to an early April slot on the calendar. The Stratford-based dairy showcase, which for 2016 moved from it’s traditional February dates to April 6 and 7, attracted 14,900 visitors over two days, on par with 2015. CDX attendee surveys indicated that 74%... Read More

Dairy farmers are all too familiar with the external signs of mastitis – from swollen quarters to excessive heat and hardening of the udder wall. At the 2016 Canadian Dairy XPO, Alltech Canada’s Dr. Roger Scaletti performed a tissue analysis of an udder to give producers an inside look at where milk comes from and... Read More

Editor’s note: This post was originally published on author Adrienne Ivey’s “View from the Ranch Porch” blog. Earls Kitchen and Bar has set the Canadian farming world all a-twitter. The restaurant chain has recently launched a new marketing campaign promoting their latest development in beef — “Certified Humane” and raised without the use of antibiotics... Read More