By Tyler McCann Talking about risk has been easy in 2025 because it seems to be everywhere. The rules-based trading system and global markets have been disrupted. Domestic policy priorities have changed, and the federal government has entered an era of austerity. The stability and fundamentals that worked in Canadian agriculture’s favour for the past... Read More

Ontario Corn Fed Beef is among the first Canadian partners stepping into the Million Acre Challenge, a regenerative agriculture initiative kicked off with $7 million through the Canadian Alliance for Net-Zero Ag (CANZA). The program was highlighted during the GLOBE Food Leadership Summit, where RealAgriculture spoke with Ontario Corn Fed Beef’s John Baker about why... Read More

In this episode of the Truth About Ag, John Heimbecker, CEO of Parrish & Heimbecker, joins Kristjan Hebert and Evan Shout to share what four decades in Canadian agriculture have taught him about leadership, diversification, and long-term thinking. From his start in a Toronto trading office to leading one of the country’s largest family-owned agribusinesses,... Read More

The momentum behind biologicals in agriculture is growing. From bioinsecticides to phosphate-solubilizing microbes, biological products are becoming a more strategic part of pulse production, not just for sustainability, but for ROI, says Erin Burton, technical sales manager for biologicals at FMC. Burton joins RealAg Radio's Shaun Haney to break down the biologicals landscape and weigh-in... Read More

The Great Lakes Yield Enhancement Network (YEN) has hit a new milestone in its efforts to unlock the potential of winter wheat production with the winner of its 2024-2025 competition harvesting a whopping yield of 182.6 bushels/acre. Michigan grower Nick Suwyn binned the winning crop in the fifth year of the YEN, which continues to... Read More