Farm safety leaders are convinced talking is as necessary as safety equipment and training in preventing farm injuries. So maybe it’s not surprising the theme for this year’s Canadian Agricultural Safety Week, which runs March 9-15, is Farm Safety: Let’s Talk About It. Dean Anderson of Guelph, Ont., the agricultural program manager for Workplace Safety... Read More

There's incredible effort and expense put in to growing a crop. Once it's in the bin, however, the job is only mostly done. Storing grain safely, especially over the long term, means keeping tabs on bin conditions. Bin monitors and sensors are the first step — how you track and monitor what those sensors are... Read More

It’s March and I can almost taste spring. Certainly the thermometer around here isn’t part of that – but the slightly longer days and that first day of spring marked on the calendar for later this month – has me longing for it. Dream with me of those warm spring nights in the field filling... Read More

By Terry Betker When the planets align and the growing season weather is perfect, and there are production shortfalls in other parts of the world and the markets respond positively, and when you're able to price into market highs, life on the farm can be very rewarding. A possible scenario? Perhaps, but likely it'll only... Read More

Although porcine epidemic diarrhea virus (PEDv) DNA was found in pig feed common to the majority of infected farms that had been found by early February in Ontario, the Canadian Food Inspection Agency (CFIA) cannot confirm the feed is the vector by which the disease entered these farms. The feed manufacturer in question, Grand Valley... Read More

By Jenny Dewey Rohrich Editor's note: This post first appeared on Jenny's site PrairieCalifornian. Click here to visit her site or follow her on Twitter as @PrairieCA This weekend I was cruising social media and I was quite shocked to see a Chico News & Review article entitled, “Llano Seco drops Organic label“. Now to... Read More