It is amazing how fast things can change. With the corn markets fearing a very large US corn harvest some producers are starting to squirm about their profit margins a year from now. As I talk to corn growers many say, "the market will find a bottom and we will be fine" and some say,... Read More
Category: Eastern Canada
Ontario Premier and Minister of Agriculture Kathleen Wynne was on hand at Foodshare Toronto yesterday to announce that applications are now open for a new Local Food Fund. "Supporting local food does so much for Ontario. We are committed to working with our industry partners to increase the demand for local food, which will feed... Read More
We have run many different stories and interviews talking about the need to be an agricultural advocate in the past. I hear from many readers that they feel being a advocate for agriculture is a complete waste of time and not a practical role for a farmer. Just watch the below video being promoted by... Read More
Bees, as pollinators, are essential to food production worldwide. So when solid evidence of a link between corn planting and bee deaths in Ontario and Quebec was found, farmers and industry recognized the need to look into how to manage the risk of bee exposure to a particular insecticide class called neonicotinoids. As Steve Denys,... Read More
Few farmers want to hear bearish news, but ignoring the warning signs of an impending price slide may just mean you end up on the wrong side of it. About this time last year, Moe Agostino, of Farms.com Risk Management, was calling for a price slide in both corn and soy, and farmers, begrudgingly, have... Read More
While the new Genesis line harkens back to its beginning 20 years ago, the brand new Genesis T8 line is anything but dated. RealAgriculture.com's Bernard Tobin (@AgBern on Twitter) got the grand tour of the T8 line at this year's Farm Progress Show, held at Decatur, Illinois. Changes to the Genesis T8 line start right... Read More
I've been thinking a lot about consumer awareness and needs, as the movement to "tell your [ag] story" continues to grow. I have concerns with some of the messages I've seen, and some I once felt compelled to give. I've heard again and again that consumers must be aware of where their food comes from.... Read More
Ever since I was a kid, everything "futuristic", in books and TV pointed to automation as the pinnacle of what the future would hold. From the Jetsons and their automatic sidewalks and dishwashers to my personal favourite, the old "Science International - What Will They Think of Next" tv show, automation was the future of... Read More
Photo credit: Via Flickr, Paul Xymon Garcia, 2010 Thanks to automation and good management (and perhaps necessity), some producers can farm vast tracts of land themselves with minimal help. But not all farmers are so fortunate. Certain industries, fruit and vegetables for example, require an exceptional commitment to human resources – along with hard work... Read More
Just as energy requirements change as a cow moves through pregnancy, calving and lactation, so to do mineral requirements. The same can be said for a growing calf or yearling — the bottom line is, if you're tweaking a ration based on growth or energy requirements, the mineral type or level may need to change... Read More