Syngenta Canada Inc. announced today via press release that azoxystrobin has been registered for use on oats in the United States. Azoxystrobin is a key active ingredient in Quilt fungicide. As a result, oats grown in Canada and treated with Quilt can now be exported to the United States. “This timely U.S. registration gives Canadian... Read More
Category: Eastern Canada
If you are aggravated by puns or organisms belonging to the family Apidae, a warning: this article may bug you. But honey, I’ll try not to drone, if you promise to bee open-minded. There has been a lot of media coverage on the recent and very controversial propesed two-year suspension of neonicotinoids in the European... Read More
What's the top end of nitrogen application for wheat in Ontario? Can I count on a yield response to a sulphur application? Is a split N application the way to go, and, if so, how much goes on in the beginning? These are very important wheat management questions, and ones that are currently being researched... Read More
Working with what nature gives you and spending a bit of time with pen and paper can boost your pasture and hay land productivity. Whether it's matching topography like floodplains to forage species that don't mind wet feet, or mapping out cattle movement or winter feeding needs, pasture planning is well worth the time. In... Read More
Shaun Haney and Anne Wasko discuss the increase in US beef cutout prices versus the slumping cash price to feedyards. Is it all about packer margin or is there a bigger story yet to be told on beef demand through the summer. If you cannot see the embedded audio file, CLICK HERE
By Cami Ryan You may have run across this article “10 Reasons We Don’t Need GM Foods” on the FoodConsumer website. It’s been making its rounds on social media (Facebook and Twitter). I would like to address some of the inaccuracies in this article – point by point: 1. GM foods won’t solve the food... Read More
Soil management prior to planting can be a lot like walking a tightrope. You really can't go too far one way or the other or you'll pay the price. While early season is all about making sure the soil is dry enough to get on, as soon as the time comes to plant, you need... Read More
The agriculture industry has historically taken the tact of "Science is on our side" in many debates over food production. But, as Charlie Arnot, with the Centre for Food Integrity, explains, perception trumps science when it comes to how consumers shape their opinions about food and their food choices. "Science tells us if we can... Read More
The new Barley Council of Canada gets it: research and innovation, that’s what makes a difference to farmers. The Calgary-based council, formally incorporated last month, lists research and innovation at the front of its top five priorities. Others include best crop production practices, market development, market access and (I especially like this one) communication within... Read More
The University of Guelph recently announced the appointment of Ken McEwan as director of the University of Guelph – Ridgetown Campus. McEwan’s five-year term began May 1. McEwan has been acting interim director since Jan. 1, 2012. Earlier, he was research co-ordinator at Ridgetown. As Ridgetown’s tenth director, he will oversee 120 faculty and staff... Read More