For businesses involved in the food industry, a consistent, quality ingredient is a necessity. This is especially true for those involved in baked goods. For those businesses, wheat is a very important ingredients. For Warburtons Foods, based in the U.K., Canadian wheat is specifically what they need and want. Those needs include certain characteristics specific... Read More

The Ipad is one of those little pieces of technology that is really carving out its place in the wide world of tech. Its portability and its functionality are two of the biggest parts of its success. Those aspects are also reasons why it has been so well received in the farming community. The intuitive... Read More

Hog farmers across the country have had it bad for a while. Market crashes, disease and deteriorating consumer confidence have been major issues for pork producers for quite some time. Running a hog farm is not easy or glamorous. They require an incredible amount of hands on management from farrow to finish. Hogs are hard... Read More

Marketing your crop through the cash market is not the only tool for farmers to use. A growing group of farmers are using the derivative market with futures and options to manage the volatile risk of commodities. With the increase in price volatility producers have to reach out to use as much of the toolbox... Read More

During February, Oprah Winfrey famously challenged her viewers to adopt a vegan diet (no animal products) for a week and took her cameras inside a Cargill meat processing facility. Cargill won kudos from around the industry for its transparency – and its ability to communicate a commitment to values shared by the livestock and meat... Read More

The biggest technology innovation in 2010 was the launch of the Ipad from Apple. At first glance many people thought it was nothing more than a glorified iPod and sounded like a feel health product. Well the criticism and sarcasm ended very quickly once consumers started using the product. For many of us the iPad... Read More