As we navigate the COVID-19 pandemic, people are trying to compare this situation to what's happened in the past. From a health perspective, there are parallels to the 1918 Spanish Flu; but from an economic standpoint, many are bringing up the early eighties and even the Great Depression of the '30s. My grandfathers lived through... Read More
Category: Farm Management
Meat coolers are going to look a lot different as we navigate COVID-19, but according to the Canadian Meat Council, each step of the livestock processing chain is collaborating, communicating, and committed to keeping food moving to grocery stores. Chris White, president and CEO of the Canadian Meat Council, says the livestock processing sector is... Read More
COVID-19 has been an unprecedented situation. People throughout all sectors are going through a lot with their businesses, and it has shed new light on the word "risk" and risk management. When farmers are doing their strategic risk analysis for the year, and they get to the threat portion, a global pandemic wasn't exactly something... Read More
Changes to the Canada Summer Jobs Program as a result of COVID-19 could mean real help for the agriculture sector. Because of social distancing and the closure of non-essential services, several companies will not be hiring students and youth to fill summer jobs. The federal government is in the process of re-allocating those funds into... Read More
For those of us that work from home regularly, good broadband connectivity is essential. But in rural areas of Canada, effective broadband — capable of handling video calls, online classes, and more — is largely unavailable or exceeding expensive. During this global pandemic, thousands of farm and rural residents are sharing the reality of trying... Read More
Canada's agriculture industry is grappling with the fallout from the COVID-19 pandemic. From all sides, the economic and human toll is far-reaching and still in a rapid state of flux. What the last few weeks have taught us, however, is that there are critical pinch points in our food supply chains that need to be... Read More
In a time like this, there's so much financial turmoil out there, and many people concerned about what their farm business looks like as we try to get to the other side of COVID-19. We've got major demand deterioration in the protein markets, there's milk dumping going on in parts of the U.S. and Canada... Read More
Canadian farmland values are still growing, but at a slower rate year-over-year, according to Farm Credit Canada's most recent Farmland Values Report. The average value of Canadian farmland increased by 5.2 per cent in 2019, compared to 6.6 per cent in 2019, and 8.4 per cent in 2017. While still positive, 2019 also marks five... Read More
Many temporary foreign workers are still in their home countries waiting for the green light (and an available flight) to come to Canada. Once here, the Government of Canada has laid out added measures and precautions for a mandatory 14-day isolation period. There are also new guidelines and rules in relation to seasonal workers, as... Read More
Ontario has launched a web portal connecting workers with employers looking to fill positions in the agri-food sector. The initiative is aimed at matching people to essential jobs and training resources throughout the provincial food supply chain in an effort to ensure grocery store shelves remain full during the COVID-19 outbreak. “Right now, there are... Read More