Maple Leaf Foods says it has completed a $182 million expansion at its prepared meats plant in Winnipeg, Man., creating a "Bacon Centre of Excellence." The 73,000 square-foot addition to the facility on Lagimodiere Boulevard will significantly increase the company's capacity for making pre-cooked, microwaveable bacon. "We are very excited to see this project come... Read More

New research suggests that a vaccine for African swine fever virus could be available soon. The U.S. Department of Agriculture's (USDA) Agricultural Research Service (ARS) announced Sept 30 that a vaccine candidate for the highly contagious hog disease has been shown to prevent and effectively protect European- and Asian-bred swine against the currently circulating Asian... Read More

The Beef Cattle Research Council (BCRC) has announced the participants in the 2021-22 Beef Researcher Mentorship program. Following an open application process, four researchers from across Canada were selected: Dr. Gleise Medeiros da Silva, who recently joined the faculty at the Department of Agricultural, Food & Nutritional Science at the University of Alberta as an... Read More

Ontario Sheep Farmers recently updated several online resources for its membership, including a new version of the price and profit predictability tools. OSF created this farm management tool in partnership with the University of Guelph and the Ontario Ministry of Agriculture, Food and Rural Affairs, and recently assumed ownership and administrative duties of the resource... Read More

I am going to tell you a story. It's a story that probably will leave your mouth agape and thinking, "People wouldn't actually do that, would they?" But I assure you, this story is true. Last Wednesday, our employee at our second solar grazing site (about 1.25 hour drive from the home farm) texted to... Read More