It's the early days of 2021, but we're hoping for a great year in the beef markets. Will that be the case? Anne Wasko of the Gateway Livestock Exchange says although we are are off to a bit of a slow start, the futures market is telling us change is coming. Markets are in what... Read More
Category: Livestock
The pandemic has affected the global economy in a broad sense, and there's a lot of ground to recover from 2020. To help us get a sense of where 2021 is heading in terms of agricultural economics, Bernard Tobin is joined by Craig Klemmer, principle agricultural economist at Farm Credit Canada, who recently presented at... Read More
While the rollout of COVID-19 vaccines has been slower in Canada than in the U.S. and the UK, questions also still remain on how each province will decide who receives the vaccine and when. As previously reported by RealAgiculture, the Canadian Meat Council and other agri-food industry groups have been lobbying for meat workers to... Read More
In agriculture, we thrive off of competition. The buying and selling of commodities is what we do. However, there are many different markets out there that one can explore. Stewart Skinner, hog farmer from Listowel, Ont., raises his pigs for more of a niche market than many. There are three different markets that he and... Read More
Not long ago, we posed the question: if you could choose a celebrity to rep agriculture, who would it be? Former NHLer and host of Spittin' Chiclets podcast Paul Bissonette didn't make the list, but McDonald's Canada clearly had him in its sights. I’ve teamed up with @mcdonaldscanada to bring you this 4-minute beef sustainability... Read More
Corn rootworm, manure, and soybeans — farmers don't often hear those three words in the same sentence but we've come to expect the unexpected in 2020. With growing resistance to corn rootworm traits in Ontario, many farmers who typically plant continuous corn will look to control the pest by expanding rotations to include soybeans. But... Read More
Cargill's Better Beef processing plant at Guelph is set to re-open December 29, after closing at the end of day December 17, due to increasing COVID-19 infections within staff and the community population. A spokesperson for Cargill says the company plans to re-open the Guelph-Dunlop primary beef facility on Tuesday, after "careful deliberations among Cargill... Read More
There's trouble brewing in the mountains and the foothills, as a recent policy change by Alberta's government puts significant grazing land and water sources at risk, according to ranchers. In June, the Alberta government quietly rescinded a coal mining policy, shocking ranchers in southwestern Alberta. Laura Laing and John Smith, who own Plateau Cattle Co.,... Read More
Goat producers, or those involved in the goat industry, are invited to offer comments on the draft Code of Practice for the Care and Handling of Goats, from now until February 22, 2021. Compiled by the National Farm Animal Care Council (NFACC) and the Canadian National Goat Federation (CNGF), the new codes for the care... Read More
Updated story: Details of the program are now listed on Agricorp's website The governments of Canada and Ontario have committed $5 million in immediate, emergency assistance for the province’s beef farmers through funding for feeding costs associated with market-ready cattle that must be set-aside due to COVID-19-related processing disruptions. Last Thursday, Cargill's Better Beef plant... Read More