In 2014, the Canadian Roundtable for Sustainable Beef commissioned a study to assess the beef industry's performance in social, economic, and environmental areas. The results from the two-year 'farm to fork' assessment were published this week, along with a strategy for advancing and measuring sustainability efforts going forward. The findings, which were shared at the... Read More
Category: Livestock
With a count of 198 nays to 84 yeas, Nathaniel Erskine-Smith's controversial private member's bill C-246 was voted down in the House of Commons this week. This means the bill is dead and will not move forward to committee. Titled "The Modernizing Animal Protections Act," Liberal MP Erskine-Smith's bill focused on banning shark finning and... Read More
There's always a strong Canadian presence down in Madison, Wisconsin at the World Dairy Expo, including a team of Ontario 4-H members competing in the National 4-H Dairy Cattle Judging Contest. This year, Team Ontario finished 5th out of 29 teams, one of the best results they've seen in 27 years attending the prestigious contest.... Read More
Each year, much planning and prep goes into putting on a show of the World Dairy Expo's calibre. Held the first week of October at Madison, WI, this year marks the 50th anniversary of the show, and to honour this golden anniversary, expo organizers went all out. In this quick video below, World Dairy Expo's... Read More
New Holland’s new IntelliBale system is designed to increase productivity by automating round baling functions to reduce operator fatigue and produce more uniform bales. New Holland unveiled the technology at the recent Farm Progress Show in Boone, Iowa. In this video, hay and forage marketing manager Seth Doman explains that New Holland’s IntelliBale uses ISOBUS... Read More
Having enough forage on hand for the fall grazing or winter feeding season is sort of like the best time to plant a tree — it should have been planned for a long time ago. But even the best of intentions got waylaid this year throughout much of Ontario because it Just. Didn't. Rain. Many... Read More
Do you inoculate your silage? If not, you could be losing out on added digestibility or leaving the bunk or silo open to added spoilage. In this very first episode of the Beef School, we meet with Dr. Tim McAllister, principal research scientist, ruminant nutrition & microbiology, with Agriculture & Agri-Food Canada, to learn more... Read More
Do you know which crop's straw is the most palatable? If you don't have a TMR, how do you get livestock to eat more straw to stretch those hay supplies? Did you know straw quality can change significantly from year to year? What are the more creative options for feeding livestock? 2016 has not been... Read More
China has loosened its restrictions on imports of Canadian beef, coinciding with Chinese Premier Li Keqiang's visit to Ottawa this week. The premier announced Wednesday that China will begin accepting bone-in beef from Canadian cattle under 30 months of age — effective immediately — for the first time since BSE was found in Canada in... Read More
Economic times in the cattle industry have been very difficult lately. In coffee shops across Western Canada many have asked, how can some of these feedyards get through these losses? For one of Canada's largest feeding operations that question was answered today. Western Feedlots Ltd. released a statement today disclosing they will be exiting the... Read More