It's already cost the Canadian hog industry a billion dollars, but Country of Origin Labeling, or COOL, is not done with hurting the hog industry just yet. At least that seems to be the conclusion drawn from the USDA's proposed "amendments" to the requirement to meet the WTO's 2011 ruling. As RealAgriculture.com has reported before,... Read More
Category: Livestock
There are some big shifts in technology that happen that force you to move into the future. Look at television. The shift to digital forced a lot of old stalwarts to take a drive into town and look at some options or risk missing Hockey Night in Canada. Being content with rabbit ears was no... Read More
When the news broke that JBS was going to buy the XL Foods Lakeside plant after the fall 2012 ecoli crisis, many were relieved that a buyer had stepped up. The plant going dark was a much worse scenario for local cattle feeders. Now that the plant deal has closed we thought it would actually... Read More
How do you view milk in your household? Do you lump it together with other beverages like juice, soda, coffee, tea? When do you drink it? Why do you drink it? What informs those decisions in your home? That's a relatively small set of questions, but important ones as the dairy industry looks at how... Read More
Don't let the rather diminutive size of the Lely Vector TMR fool you. This rather compact unit is designed to deliver frequent, precise dairy rations tirelessly for herds of between 220 and 300 cows, depending on the ration mix. The Vector unit works on its own as a robotic system completed by the Lely feed... Read More
The risk of mastitis is highest just after calving and even higher in first-calf heifers. There are several strategies to avoiding the incidence and spread of this udder infection, and some key management decisions to make prior to treatment of the disease. Dr. Herman Barkema, DVM and professor of animal health at the University of... Read More
Responsible, appropriate use of antimicrobial products is a cornerstone of managing resistance to these products in both humans and livestock. For many outside the livestock industry, a lack of understanding about the use of these products, their administration and withdrawal times has created misconceptions and undue concern over the risk of antimicrobial resistance in beef... Read More
The federal government handed over the more than a million acres of Saskatchewan's PFRA community pastures to the provincial government last year, a move that some have argued jeopardizes the pastures' future. Though announced in 2012, the first hand-off of the land is not slated to happen until next grazing season, and all of the... Read More
If you cannot se the embedded video player above, Click Here Anne Wasko and Shaun Haney discuss the recent cow slaughter prices. As Anne mentions to Shaun there is some interesting issues at play here. Domestic cow slaughter 1st quarter is down 7% while exports are double last year meaning that disposals are up 20%... Read More
If you cannot seee the above embedded audio player, Click Here This morning I talked to Martin Unrau, President of the Canadian Cattlemans Association about his recent trip to Washington, DC to lobby for the repeal of the US mandatory Country of Origin Labelling (COOL) legislation. As Martin Unrau mentions in the interview, groups like... Read More