Wandering Shepherd’s Wireless Rumen Bolus offers producers a new way to monitor livestock health and location — all from the inside. “The Wireless Rumen Bolus is a device that we’ve developed to track the health and location of livestock… it tells us their location and their temperature,” Archibald says at Agri-Trade in Red Deer, Alta.... Read More
Category: Livestock
For cow-calf producers, keeping herds efficient and profitable often comes down to adopting practical management practices that make sense on the ground. Whether it’s testing feed, improving records, or using pain control at branding, small changes can have a big impact. To better understand how these practices are being used, the Beef Cattle Research Council... Read More
The White House has announced a renewed focus on beef market conditions as consumer demand remains strong and prices stay elevated. While the Trump administration’s attention is reportedly aimed at packers in the beef industry, some analysts and industry voices say the move comes at a complicated time for the sector. According to Shaun Haney,... Read More
Soybean roasters are gaining traction on U.S. dairy farms as dairy producers look for ways to improve the value of soybeans in cow feed rations. In this report from the American Dairy XPO in Vermont, Jeff Hurst from A.N. Martin Systems gives RealAgriculture's Bernard Tobin a tour of the company's on-farm SoyRoaster, which produces evenly... Read More
Cattle markets are unsettled this week as political talk and trade speculation weigh on sentiment. In this episode of Beef Market Update, Anne Wasko of the Gateway Livestock Exchange joins Shaun Haney to unpack the recent volatility and what it means for producers heading into winter. Wasko says the downturn began after mid-October highs when... Read More
The American Dairy XPO kicked off its inaugural event this week in Vermont as organizers used a blueprint of its successful Canadian dairy tradeshow to launch an annual industry showcase for dairy producers in the Northeastern U.S. In this interview from the floor of ADX at the Champlain Valley Exposition in Burlington, Vermont, DLG's director... Read More
When drought or flood threatens forage supplies, flexibility becomes the foundation of profitability. That’s a principle Bluesette Campbell and her family have put into practice at B-C Ranch (pronounced B bar C) in northwest Saskatchewan, where rotational grazing is key to both profit and sustainability. In this episode of RealAgriculture's Profitable Practices, Campbell explains that... Read More
Ontario Corn Fed Beef is among the first Canadian partners stepping into the Million Acre Challenge, a regenerative agriculture initiative kicked off with $7 million through the Canadian Alliance for Net-Zero Ag (CANZA). The program was highlighted during the GLOBE Food Leadership Summit, where RealAgriculture spoke with Ontario Corn Fed Beef’s John Baker about why... Read More
Blackshirt Feeders is reshaping the scale of cattle feeding in the U.S., with an eye to becoming the largest feedlot in operation — by a fair margin — by 2027. Located near Haigler, NE, the Canadian-owned operation currently has 73,000 head on feed, with plans to reach nearly 100,000 head capacity by year’s end and... Read More
A lifetime of dedication to Canada’s beef industry has earned Dennis Laycraft, executive vice president of the Canadian Cattle Association, a place among the 2025 Canadian Agricultural Hall of Fame inductees. Speaking with RealAgriculture’s Shaun Haney, Laycraft says the honour came as a surprise. “To be honest, I had no idea that people had submitted... Read More