The Canadian Grain Commission (CGC) is updating the way peas and lentils are graded, saying that the change ensures Canada continues to provide customers with the superior product they have come to expect and maintains Canada's competitive advantage in world grain markets. As of August 1, only registered varieties of peas and lentils will be... Read More

Oat and corn research projects through the Canadian Field Crop Research Alliance (CFCRA) recently received $4.1 million over five years to support national projects. The federal funding will support CFCRA's work in developing new oat varieties, enhance breeding efforts, and inform new agronomic practices to help improve productivity, stability of yields, consistency, and quality. Funding... Read More

In an effort to keep its producers at the top of the global stage, the Manitoba government unveiled a first-of-its kind provincial protein strategy. The strategy has several prongs and will help both animal and plant protein development in the face of global demand, according to Manitoba Agriculture minister Ralph Eichler. “With world demand continuing... Read More