Canadian researchers working on policy, greenhouse gas reduction, and carbon dynamics are looking to quantify the carbon sequestering potential of different landscapes. At the University of Alberta, in collaboration with federal and provincial governments, Dr. Vic Adamowicz has been tasked with researching the carbon capture potential of natural areas. Adamowicz, an environmental economist, and his... Read More

Tar spot has been spreading across North American corn growing regions ever since the leaf disease was first detected in 2015. Characterized by tar-like speckling on the upper surface of corn leaves, the fungal pathogen can deliver yield hits ranging from 20 to 60 bushels per acre (in highly infected fields). On this episode of... Read More

Learning from on-farm research and farmers learning from each other is a cornerstone of a Yield Enhancement Network (YEN). First piloted in Europe, a YEN connects growers, researchers, and data to test theories and learn from each other using field-scale experience. Aaron Mills, a research scientist with Agriculture & Agri-food Canada (AAFC), spoke this week... Read More

Thanks for tuning in to this Wednesday edition of RealAg Radio. Today's show is brought to you by Koch Agronomic Services. Tune in below to hear an interview Shaun Haney had at the National Cattleman's Beef Association convention with Nathan Phinney, Canadian Cattle Association president, on why Canada needs to align with U.S. trucking regulations;... Read More

Canola is a Canadian-made and developed, home-grown crop. With canola oil being grown and produced locally, why is this resource no more widely discussed and utilized? Lynn Weaver, a registered dietitian and the market development manager at SaskCanola, spoke with RealAg's Atley Hamlin about the nutritional and culinary benefits of canola when compared to other... Read More