In a year when input prices have skyrocketed, producers are looking for ways to cut back where they can to maximize profits. When it comes to pesticides, is it possible to stretch or conserve product without sacrificing performance and efficiency? On this episode of RealAgriculture's Canola School, research scientist and sprayer guru Tom Wolf shares... Read More

Canadian beef producers who are certified through the Canadian Roundtable for Sustainable Beef (CRSB), are now eligible to receive an incentive payment from Farm Credit Canada (FCC) of up to $2,000. Curtis Granger, director of lending products and sustainability programs with FCC, says the main motivation behind the incentive payment is to increase certification for... Read More

Much of Ontario's corn crop has shot out of the ground and is carrying tremendous yield potenial as June draws near. But while many growers are reporting corn emerging as quickly as five days after planting, RealAgriculture agronomist Peter Johnson has noticed a significant number of corn kernels that are corkscrewing underground, with plants struggling... Read More

A new white paper document released by the Association of Equipment Manufacturers (AEM), outlines 13 trends that they say requires the attention of the industry, if we are to keep up with a growing global population and environmental requirements. Megan Tanel, president of AEM, says over the years farmers have been expected to produce more... Read More