A recent U.S. federal reserve meeting resulted in an indication that attention to interest rate movement will be sped up in the future. "There's been a few mixed messages, actually, out of the press conferences that followed that statement of the federal reserve," says JP Gervais, chief economist at Farm Credit Canada. Gervais says it... Read More
Category: Podcasts
In the uncertainty of a national carbon strategy and how a carbon offset system will work, farmers' contributions to sequestration and carbon emission mitigation efforts are frequently minimized. It seems the more knowledge there is about the exact amount of carbon sequestered in agricultural land, the more power farmers may have in lobbying for exemptions... Read More
Edible bean growers in Ontario experienced a little bit of everything in 2021 — from excellent soil conditions, to frost and hard-to-find moisture. On this episode of RealAgriculture's Edible Bean School, host Bernard Tobin and Hensall Co-op agronomist Josh Moffatt explore four different Oxford County fields, and share lessons learned from the spring planting rollercoaster.... Read More
Pulse crops can show a lot of height variability during the growing season, and this early on, staging a pulse crop for a herbicide application certainly requires more than just a drive by. "You really have to get out in a field to get staging on peas right," says Daniel Packer, senior brand manager of... Read More
It's been a challenging start for wheat in much of Western Canada this spring due to hot and dry conditions, which might lead growers and agronomists to ask "what if?" this cool season crop had been planted earlier. Wheat's yield potential is determined early on, at the three to six leaf stage, explains Brunel Sabourin... Read More
Canada's agriculture industry has had its share of trials over the course of the COVID-19 pandemic. Interrupted value chains, spilled milk, and empty grocery shelves were thankfully a short-lived experience for Canadians and the agriculture sector. In fact, agriculture and food, as industries, have continued to be economic drivers even during the last 15 months... Read More
Welcome to another Thursday edition of RealAg Radio. We've got another Farmer Rapid Fire show for you, where host Shaun Haney talks with farmers from all across the country. This week you'll hear from: Peter Gredig of St. Thomas, Ont., where the corn and wheat look good despite some delayed rains; Dane Froese of Winkler,... Read More
The National Cattleman's Beef Association (NCBA) wants to do away with the Product of the USA label on beef, saying the term could potentially be misleading to consumers. Kent Bacus, senior director of international trade and market access for NCBA, based out of Washington, D.C., explains that current rules state that beef product only has... Read More
Many Ontario farmers would have heard about Yield Enhancement Networks (YEN) for the first time about two years ago at the Southwest Agricultural Conference. ADAS, an independent provider of agricultural and environmental consultancy services in the U.K., formed the first YEN back in 2012, with the goal of setting up collaboration between industry partners, agronomists,... Read More
Welcome to this mid-week edition of RealAg Radio, brought to you today by Stoller Enterprises. On today's show, you'll hear from: Kent Bacus, senior director of international trade and market access of NCBA, about U.S. labelling and how that slips into COOL territory; An X-Cyte product spotlight with Ryan Bonnett of Stoller Enterprises; Jim Wiesemeyer,... Read More