The theoretical yield of soybeans varies depending on who you talk to, but by all accounts the oilseed should be able to top 300 bushels per acre. For growers who deal with the reality of growing the crop in Ontario, a more realistic target is 80 bu/ac, says Syngenta agronomist Eric Richter. With the 2018... Read More
Category: Podcasts
Wednesday's RealAg Radio show is broadcast from the NuFarm Canada booth at Manitoba Ag Days held at Brandon, Manitoba, and there's so many guests there's no time for the top ag news stories! First up, Adrienne Ivey, Saskatchewan rancher from Ituna, joins host Shaun Haney to talk about what advice she'll be passing on to... Read More
How far have we come in 30 years of plant breeding and agronomic knowledge? Well, in this edition of Wheat Pete's Word, host Peter Johnson reflects back on corn and soybean yield averages for Ontario and the gains may surprise you. What about wheat? Well, you'll have to listen to find out if we've made... Read More
Chances are, if you like the look of old crop oat prices your neighbours do, too. And while the human consumption oat market is steady to increasing, Lorne Boundy, with Paterson Grain, cautions against counting on that to keep prices where they are. With old crop prices taking off and sitting around $4/bu in southern... Read More
It's day one at Manitoba Ag Days held in Brandon, Man. and that's where you'll find RealAg Radio host, Shaun Haney. As today's show is sponsored by Nutrien Ag Solutions, you'll hear from Gary Topham, who's the manager of agronomy service's for Manitoba with the company. Also on today's show, news lead Jessika Guse will... Read More
Although the wheat market is often considered a stagnant one, it is in fact growing, says Marlene Boersch, owner of Mercantile Consulting Ventures. The market only seems stagnant because supplies have been growing as fast as demand. This may be changing, however, as Russia's — one of the world's largest wheat exporters — upward trend... Read More
When most people hear the term biotechnology they think GMOs. It's important to know that biotechnology is much more than just GMOs because understanding this helps us to understand how scientists are helping to provide food for the seven billion people on the planet. In this episode of the Wheat School, Dr. Harpinder Randawa, research... Read More
What would agriculture look like without livestock? It may sound like an extreme idea but it's one farmers and all stakeholders in the entire agriculture value chain need to contemplate, says Dr. Robin White, an assistant professor of animal and poultry sciences at the Virginia Tech College of Agriculture and Life Sciences. Over the decades,... Read More
Katie Dilse has infectious enthusiasm that can easily get a room full of people engaged. She's a farmer, a truck driver, and lives in the least populated county in the United States, so you might not think public speaking would also be added to her long list of duties. But once a person listens, and... Read More
Are you ready to take on the week? RealAg Radio host, Shaun Haney is and in true Monday fashion, today's show is all about agronomy! Guests include: Katie Dilse, a farmer from North Dakota who was recently in Saskatchewan at CropSpere to explain how a producer needs to keep things in perspective and to remember... Read More