Parsnip is great in soups or part of a roasted vegetable medley, but if you see it growing in a ditch it’s best to steer clear. Those volunteer plants are likely wild parsnip and they’re poisonous to the touch, explains Ontario Ministry of Agriculture, Food and Rural Affairs weed specialist Mike Cowbrough. The poisonous weed... Read More
Category: Podcasts
Canadian researchers are working on ways to increase the use of pulses in snack foods, not just as a tool to improve market access for producers, but also as a way to improve the nutritional aspects of processed foods. "We've been working with pulses at CIGI here for over a decade now and we've learned... Read More
It's "adaptable and rugged," and, it's on the market. The Viking, Versatile's brand new vertical tillage unit, was unveiled in July, at Ag in Motion, just outside of Saskatoon, SK. "It's designed to aggressively chop, cut and size residue, and mix it into that top one, two, three inches of soil," explains Trevor Jubenville, in... Read More
Dry conditions can be tough on soybean residual herbicides, but with a little rain, they’re up to the task, says BASF field biologist Rob Miller. He concedes that in a dry year like 2016 in Ontario, residuals can be less effective, “but you’re still seeing the value of residual weed control, especially with burndown. Even... Read More
A unique, European drill caught the eyes of Ag in Motion delegates this year, just outside of Saskatoon. Though much smaller than many of its competitors — hitting widths between 3 and 9 metres (9.8 and 29.5ft) — the Pöttinger Terrasem packs quite a punch, with the integration of seedbed preparation, consolidation and drilling. "So... Read More
Goss's Wilt, a bacterial infection caused by gram positive bacteria, Clavibacter michiganensis subsp. nebraskensis (CMN), is on the move in Manitoba. The disease was first found near Roland in 2009, and in 2015, 35 of 64 corn fields surveyed tested positive. In this episode of the Corn School, Pratisara Bajracharya of Manitoba Agriculture describes some... Read More
Many curious farmers got their first look at Clean Seed Capital's new CX-6 SmartSeeder in action at Ag in Motion at Langham, Saskatchewan. The unique seeding technology was on display in the seeding demonstrations alongside other brands used in Western Canada. As Colin Rosengren explains in the video below, they've finally reached the commercialization stage... Read More
The number of microbial products on the market has skyrocketed in the last few years, as companies invest in understanding interactions between soil bugs and crops. "There's a lot of attention on microbials right now. All the big ag companies have a microbial division. It's an exciting to be involved in biologicals," notes Jon Treloar,... Read More
Early cereal harvest is beginning in the West as wheat harvest wraps up in Ontario. AgriStability and the next ag policy framework was high on the agenda as ag ministers from across the country met in Calgary, the future of the Port of Churchill is up in the air... We cover these stories, as well... Read More
Did you apply sunscreen on your wheat? Your crop could probably use it. Every summer RealAgriculture agronomist Peter Johnson is deluged with questions about diseased wheat when the crop is actually suffering from physiological fleck caused by the sun’s UVB radiation – just common sunburn. Johnson says growers call him up wanting help identifying the... Read More