Getting water into the soil and keeping it there for plant roots to access throughout the growing season is critical to producing high-yielding crops. On this episode of the RealAgriculture Soil School, Ontario Ministry of Agriculture, Food and Agribusiness soil management specialist Jake Munroe looks at the impact tillage practices and crop rotations can have... Read More
Category: Soil
A British Columbia-based agtech company has acquired a California-based soil genomics testing company known as the "23andMe" for soil DNA analysis. Miraterra says it has purchased Trace Genomics' intellectual property, in-market products, and the company's analytical lab in Ames, Iowa. Founded in the Bay Area in 2015, Trace Genomics has been a pioneer in the... Read More
Kochia is more than just a prolific weed—it’s a master opportunist, especially in saline soils where crop competition is limited. In this episode of RealAgriculture's Wheat School, Mike Palmier, partner and agronomist with MNP AgIntellect, joins Amber Bell to break down why salinity and kochia so often go hand-in-hand, and what farmers can do to... Read More
From chilly air to fast-growing wheat, it’s been another week of agronomic twists and regional contrasts. In this episode of Wheat Pete's Word, host Peter Johnson tackles early forage harvest lessons, cold water imbibition in soybeans, and an important reminder about managing stripe rust and mildew under cool conditions. Have a question you’d like Wheat... Read More
K-Hart Industries, a Saskatchewan-based manufacturer of no-till seeding equipment, has announced a collaboration with NEXAT, a German-developed, self-driving farm machine that streamlines fieldwork and reduces soil compaction. K-Hart's mission is to support farmers with machines that increase productivity while promoting the long-term sustainability of agriculture, says Arvinder Jabal, CEO of K-Hart Industries in a recent... Read More
Micronutrients are a small ingredient in the crop nutrition recipe but farmers need to pay attention because deficiencies can produce a yield and profit hit. What's the best strategy for managing micros like boron, zinc, iron and manganese? Agronomy Advantage agronomist Deb Campbell says micronutrient management can be complex and confusing, but with the right... Read More
Biological inputs are becoming more mainstream among producers as they work to find solutions to abiotic stresses and to maximize yields. When talking with growers, Andrew Geerligs, national sales manager, plant health for FMC, says that there is a lot more talk around the solutions that biologicals can provide than what he experienced as a... Read More
Cereals Canada has published a new series of sustainability reports for the Canadian cereals value chain. The reports cover Canadian non-durum wheat, durum wheat, barley, and oats. Six environmental indicators were used as markers of sustainability in the reports — carbon footprint, soil organic carbon, fertilizer use, irrigation, pesticide use, and soil erosion. These same... Read More
Knowing the nutrient status of a crop and the soil it is grown in can give a producer vital information for making management decisions throughout the season. Whereas traditionally growers would take plant tissue and soil samples from their fields to send to a lab for testing, ATP Nutrition has developed a diagnostic tool that... Read More
What's the difference between a soil test and tissue testing? It's pretty simple — soil tests measure available nutrients while tissue tests assess nutrient uptake and utilization. Growers use both practices to manage crop nutrients and understanding the nuances of each method plays a key role in ensuring crops have timely access to nutrients, say... Read More