Only days ago it was Canada Day; a day to celebrate our country and embrace all things Canadian. Some think of poutine, but I, and the thousands of other dairy and poultry farms, celebrate our truly Canadian supply management system. It’s how I feed my family, how I feed my country and how I help... Read More

In case you haven't heard, Canada has finally been accepted into negotiation for membership into the Trans-Pacific Partnership or TPP. The members of the partnership and those that are negotiating to get in are all looking for access to bigger markets for their products and economic growth. Canada is truly going to be on the... Read More

The current beef-trade relationship between the U.S. and Canada is the best it's been in a long time. That's good. We do a lot of business with the U.S. and from a geographical perspective, there is a "convenience factor" that will always keep that relationship somewhat open no matter the issue. However, even with that... Read More

The World Trade Organization's ruling on the country of origin labelling (COOL) legislation brought some small sense of victory to the Canadian beef industry. The excitement over that victory was short-lived however as producers realized that any tangible results stemming from that ruling would be a long way off. The potential for an appeal by... Read More

The Canadian Cattlemen's Association released information this morning that South Korea has lifted its ban on Canadian Beef imports. This news is long overdue and we have to realize that trade resumption doesn't happen overnight. Learning from our agreement with China, Canada must complete all of the more detailed technical issues as quickly as possible... Read More