As many producers are aware, there are a plethora of things going on in the global economic sphere... and growing concerns are rising. But how do we understand what everything means? How do we unpack it all? Farm Credit Canada's chief economist J.P. Gervais joined RealAg Radio host Shaun Haney to give a little more... Read More
Category: Western Canada
When it comes to growing hemp, one of the more top-of-mind risks for producers is crop establishment — how do I grow this crop, and what on earth do I do when it comes to harvesting it? Jeff Kostuik, director of operations in central Canada and the U.S.for Hemp Genetics International (HGI), says that hemp... Read More
Every year, many canola producers seem to face the same challenge across the board — how do we manage all these flea beetles? The answer to this question is quite often pointed towards one main action — seed treatments. In this episode of the Canola School, Gregory Sekulic, agronomy specialist with the Canola Council of... Read More
August marks the beginning of the crop year, and for many farmers in Western Canada, it marks a significant anniversary — the removal of the Canadian Wheat Board monopoly in 2012. The Conservatives had two minority governments leading up to eventually winning a majority in 2011. As Gerry Ritz, then federal minister of Agriculture and... Read More
The board of directors at FP Genetics have chosen its new CEO, ahead of Rod Merryweather's planned retirement. Chris Churko will take the reins, starting with the company come September 19th. Churko previously spent just over five year with Alliance Seeds as their general manager, and prior to that was with Viterra as a cereal... Read More
If new genetics have higher yield capacity, making higher nitrogen rates make economic sense, how do you manage the increased lodging risk? Amy Mangin, research agronomist and Ph.D. candidate at the University of Manitoba, is building off her Master's project that looked at nitrogen rates for new wheat genetics. In this latest trial, she's comparing... Read More
Soil. The ever-interesting subject of what lives below our feet and helps our crops grow. It's difficult to know what sort of layers are in your soil, however, and often it can be easy to assume what you are seeing for topsoil is what lays beneath. Naturally, Marla Rieckman and Curtis Cavers, being the soil... Read More
If you are considering spraying either a pre-harvest application of herbicide or a desiccant on your pulse crops, keeping maximum residue limits —MRLs — in mind is imperative. In order to do this, growers have to be very cognizant and aware of how mature the crop is and the crop's moisture level. “If you aren’t... Read More
Grasshoppers have proven to love Manitoba soybeans this season, and producers are starting to get anxious. With harvest approaching, it's important to know the difference between grasshoppers that are pests and which ones aren't, and to keep an eye on the pre-harvest intervals on products if a grower decides it's economical to spray. As John... Read More
Unless you're someone who has a soil pit dug on the farm, it's rare to see more than the top few inches of soil. But what exists below has a significant impact on what happens above, and the better we understand the characteristics of our soil, the better we can manage its potential and limitations.... Read More