February 13 marks the second annual Canada's Agriculture Day, a day to "celebrate the food we love." Everyone involved in the agriculture and food industry is encouraged to celebrate in their own way — from hosting an event, to posting their agriculture pride online and through social media channels, or by engaging with customers and... Read More

The Saskatchewan Water Security Agency's preliminary forecast for spring runoff underlines the concerns about dryness in the heart of the prairie region. Soils in southern areas were dry at freeze up with ample storage available in wetlands after a record dry summer in parts of southern Saskatchewan and below normal fall precipitation. "With dry fall... Read More

The federal government has launched consultations on regulations for new "front-of-package" food labels designed to communicate if a food is high in sodium, sugars, or saturated fat. "The consultations launched today are geared towards helping Canadians make healthier food choices. Identifying foods that are high in sodium, sugars, or saturated fat is not always easy,... Read More

Let's face it, the Powers That Be can't win. When it comes to funding agriculture and food projects, we want support to advance agriculture and build capacity at a local level, but we also want to criticize where every penny (nickel?) goes. And when a company or organization that received funding goes broke or packs... Read More

Despite British Columbia Premier John Horgan's assurance that getting involved in a trade war is not his intent, rumours of a looming Alberta Beef ban in the province continue to circulate. And where the rumours aren't, the sudden, ill-advised political activists are — threatening boycotts of their own. It all stems from an ongoing dispute... Read More

Every year the planning committee behind Edmonton's renowned FarmTech conference recognizes someone who has made "an outstanding contribution to Alberta's cropping industry." This year's award recipient is well-known to the agriculture community for his commitment to extension, people, and the industry he loves. Scott Meers graduated from the University of Alberta with a Bachelor's Degree... Read More