The combination of wet weather and the need to get this year's crop in the ground is producing a predictable result this spring: pictures of stuck tractors, trucks, and sprayers, even some combines, shared on Twitter, Facebook, and in the coffee shop. While photos of these situations can provide some level of humour for others,... Read More

This week's (almost!) cross-Canada Wheat Pete's Word is packed full of great questions, worries about cold temperatures, solid timely answers on field management, and at least one alert, alert, alert! Your host Peter Johnson tackles questions on harvesting cereal rye (soon! this week!) while keeping compaction in mind, if corn seed is going to be... Read More

Italy's government says it is moving ahead with a plan to implement mandatory country of origin labeling requirements on pasta, potentially impacting the competitiveness of Canadian durum wheat in one of its largest markets. The Italian government notified the European Commission about its intentions this week, according to the country's agriculture minister, Maurizio Martina. (As... Read More

Listen as canola growers and industry experts from across Western Canada discuss their straight cutting experiences and tips in this five-part podcast series presented by BASF. You won’t want to miss it. In episode 1 we’ll hear from Lee Erikson of Alberta. Since taking a stab at straight cutting almost 30 years ago, Lee was... Read More

As universities encourage researchers to collaborate with industry, activists are looking to discredit academics they declare to be compromised. This week, an American anti-GMO activist organization, U.S. Right to Know, convinced someone at CBC that University of Saskatchewan professor Dr. Peter Phillips has been compromised by Monsanto. The attack is similar to others carried out... Read More