When it comes to nitrous oxide emissions, there are many complex formulas that can be used to determine what is going on in the fields. Abby Sim, field technician at Olds College of Agriculture and Technology, says this is precisely why the Smart Farm at the college decided to look at estimating nitrous oxide emissions.... Read More
Category: Western Canada
As slow-release products and split applications become more common in the pursuit of fertilizer efficiency, it's important to understand the timing of when a crop needs those nutrients to avoid situations where fertilizer that's been applied is not available when the plants need it. The agronomy team at Manitoba equipment dealer Enns Brothers is in... Read More
Details and timelines have yet to be determined, but the federal and provincial governments in Alberta and Saskatchewan have agreed to move ahead on offering AgriRecovery disaster relief programs for livestock producers affected by drought in 2023. Both Prairie provinces submitted requests for AgriRecovery assessments in July. Any program under AgriRecovery is cost-shared on a... Read More
Whether you are a farmer, rancher, agronomist, researcher, or industry professional — you've likely encountered herbicide resistance. We know herbicide resistance is out there, and unfortunately, there's no silver bullet to managing it. However, as Rob Klewchuk of Syngenta Canada explains in this Wheat School episode, there are some management things that can be done.... Read More
Agriculture Minister Lawrence MacAulay took the opportunity to drive a combine while visiting a Saskatchewan grain farm between Regina and Saskatoon this week. MacAulay and some of his staff dropped in at Stone Farms near Davidson, Sask., for about an hour and half on Tuesday. "I've been inviting the minister of the portfolio to come... Read More
We're midway through August, and the cattle market is beginning to pick up on both sides of the border. Beef market prices are continuing to improve, but questions surrounding whether demand can sustain a higher cutout are looming around as well. This week's episode of the Beef Market Update takes a look at all of... Read More
Adversity is something we have all come to face in varying degrees at some point or another. But where does it fit into a business? Todd Millar, chief executive officer of TEC Canada, based at Calgary, Alta., says how we tackle adversity in a business — and no matter the business, there's going to be... Read More
New technologies may work in the lab or in a research setting, but can they provide value in the real-world on a modern, large-scale commercial farm? That's the basic premise behind a unique arrangement that has come to be known as "Innovation Farms," just northwest of Winnipeg, Manitoba. Grosse Isle-area farmer and long-time seed grower... Read More
Crop breeders are continuously looking at developing new varieties: how they can grow bigger yields, have resistance to certain diseases, and of course, become more efficient. However, when we get a new variety, there are often tons of questions surrounding it. One of the questions Shannon Chant of Saskatchewan Agriculture sought to answer in a... Read More
It may be hard to believe but something as simple as a humble nose flap on a calf can turn a very stressful event — weaning — into a manageable process. That matters, because stress can have significant negative impacts on a calf and impacts the animal's ability to adjust to new feed and new... Read More