There's a right way and a wrong way to get rid of treated seed. Using up most of what you have is a logical first step, but even the few kernels left in bins, trucks or augers could cause you major headaches down the line. Canada's grain handling system has a zero tolerance level for... Read More

Having one dark chapter in your life doesn't mean that's how the whole book has to be, says Mary Morrissey, a life coach and motivational speaker, who spoke at last month's Advancing Women — Leadership in Agriculture conference. Morrissey is no stranger to set backs, challenges and being told her dreams were unattainable. But from... Read More

In 1996, Jacob van der Schaaf, a Dutch immigrant to Canada, and his daughter Angela Santiago planted a small, one-acre plot of potatoes just outside Edmonton, Alberta. It was an experiment meant to test the waters of the potential potato market in Alberta, and was obviously an overwhelming success. Today, Jacob runs Tuberosum Technologies and... Read More

In the wake of Kramer, Ltd. announcing its intent to exit the agricultural equipment business, CLAAS of America has made immediate plans to fill the gap left by its long-time dealer with two new, full-service dealerships in Saskatchewan. The move, part of a planned dealership expansion in Western Canada, will ensure that CLAAS customers in... Read More

Drive through any small town across the United States and Canada and you will find a coffee shop, diner or pub where people gather to talk shop and have a coffee or beer. Talking to the neighbors about the latest goings on in the local area or the big news nationally can have its positives... Read More

The Canadian Grain Commission recently announced upcoming changes to tolerance levels for Ergot, Sclerotinia and Fusarium. The new levels will help create uniformity and simplify assessment. “These grading changes are not only uniform between Eastern and Western Canada, they also ensure Canada’s grain continues to uphold its reputation for quality and safety." said Elwin Hermanson,... Read More